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Reviews, editorials, videos, and news to follow the restaurant scene in Quebec and beyond.

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Sushi, General Tao, and a wow factor at the new Miyagi! Review
Miyagi Bistro thai & Sushi

Sushi, General Tao, and a wow factor at the new Miyagi!

After a lovely summer day spent having fun with my two older kids (10 and 13), I floated the idea of wrapping things up [...]

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Tokyo: a touch of Japanese authenticity in Quebec Review
Restaurant Tokyo

Tokyo: a touch of Japanese authenticity in Quebec

Sometimes things become so familiar that we forget they are there. This is the case of the Tokyo restaurant, located on [...]

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Like a fairy tale? Review
Le Cendrillon

Like a fairy tale?

The Cendrillon has been rolling around for a few years now and has kept its place among the top trendy tables in Quebec. [...]

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The Signature: gourmet lunch Review
La signature

The Signature: gourmet lunch

Admit that going to a restaurant for lunch is a tasty weekend treat! One Saturday morning, my boyfriend and I decided to [...]

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Editorials & ideas

Editorials & guides

Curated ideas, tips, and inspiration for your next outing.

Our suggestions for the best restaurants to visit during the St-Tite Western Festival Editorial
29 Aug 2024

Our suggestions for the best restaurants to visit during the St-Tite Western Festival

The most famous western festival in Quebec is ready to welcome you, from September 6 to 15. Indeed, the St-Tite Western Festival is the best [...]

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Five Best Restaurants to Eat Before the Grands Feux Loto-Québec in Québec City and Lévis Editorial
01 Oct 2024

Five Best Restaurants to Eat Before the Grands Feux Loto-Québec in Québec City and Lévis

There are several summer festivities in Québec City, including the Grands Feux Loto-Québec, another great tradition in the tradition of the [...]

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What are the restaurants near the Festibière de Québec? Editorial
25 Oct 2024

What are the restaurants near the Festibière de Québec?

Beer lovers are well served with the Festibière de Québec, an event that emphasizes the products of local microbreweries. So, in the middle [...]

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In which restaurant can we eat during the Quebec Winter Carnival? Editorial
25 Oct 2024

In which restaurant can we eat during the Quebec Winter Carnival?

The winter event in Quebec City is without a doubt the Carnival! For over 70 years, Quebecers have been meeting in the Old Capital to [...]

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What are the best restaurants near the Aquaparc H2O in Trois-Rivières? Editorial
22 Dec 2024

What are the best restaurants near the Aquaparc H2O in Trois-Rivières?

The summer period is without a doubt the ideal time to meet at the Aquaparc H2O in Trois-Rivières, especially during a heatwave, to enjoy [...]

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On camera

Videos from the table

Chefs, plates, and places in motion.

Chefs Roland Ménard and Francis Wolf Restaurant at The Hatley Manoir Hovey Video
Restaurant Le Hatley | Relais & Châteaux

Chefs Roland Ménard and Francis Wolf Restaurant at The Hatley Manoir Hovey

Chief Roland Ménard is a passionate autodidact. Manoir Hovey in service for over 30 years , Roland Ménard is a proud [...]

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Grilled lobster with garlic butter on the BBQ Video
Bob le Chef

Grilled lobster with garlic butter on the BBQ

TIME REQUIRED PREPARATION: 2 min COOKING TIME: 12 min INGREDIENTS -2 Live lobsters -250 Ml. buttery -2 Cloves minced [...]

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Shredded ham sandwich and pineapple chutney Video
Bob le Chef

Shredded ham sandwich and pineapple chutney

PREPARATION TIME: 20 MINUTES COOKING TIME: 12 HOURS 30 MINUTES TOTAL: 12 HOURS 50 MINUTES INGREDIENTS For ham frayed: 1 [...]

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Cooking meat - Tip by Chef Roland Michon Video
RM Chef Traiteur

Cooking meat - Tip by Chef Roland Michon

When it comes time to cook the meat, what better advice from a real Chef?

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Unusuals

Unusuals and restaurant anecdotes

Surprising stories, behind-the-scenes moments, and tasty facts.

5 places to eat raw Unusual
07 Jul 2016

5 places to eat raw

The crusine is a trend increasingly common. The followers see it as a healthy lifestyle where food is consumed without cooking to preserve [...]

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5 foods once rejected found today in our plates Unusual
18 Dec 2016

5 foods once rejected found today in our plates

Like science and technology, food has evolved over the years and progress is constantly being made. At different times, some of the foods we [...]

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4 dishcrawl routes in Quebec Unusual
05 May 2018

4 dishcrawl routes in Quebec

Do you know the dishcrawl? This trend in the world of catering appeared in the early 2000s and involves taking each step of a meal in a [...]

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5 restaurants to fill the wine lovers! Unusual
18 May 2017

5 restaurants to fill the wine lovers!

Do you like good wine? The grape varieties have no secret for you? You are always eager for wine discoveries? We have found 5 restaurants [...]

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Humor on the menu Unusual
18 May 2017

Humor on the menu

Laughter is gathering and has the effect of relaxing the atmosphere at any time. Some restaurants have decided to spice up their menu by [...]

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