Make way for gourmet pleasures Renowned c [...]
It is more and more common to see restaurant [...]
From now until September 24, 2019, the third [...]
From September 11 to 24, 2019, the third edi [...]
Celebrating "pastas", discovering new tables [...]
Mixology is gaining momentum in Quebec and m [...]
For many, the idea of ??sitting alone at the [...]
With the opening on the world we know today, [...]
The Pizza Fest 2018 is in full swing for a f [...]
Are you fed up with children's menus where t [...]
What is an ephemeral restaurant? As its name [...]
After several weeks of deliberation by a jur [...]
Pizza, it has been eaten in the last week in [...]
Let the one who does not like pizza raise hi [...]
The chef's books are very popular works. It [...]
Food is more gathering than ever. The number [...]
Initially, there were four. They loved beer, [...]
A long time ago you went to Cuba to taste a [...]
Next to the Sherwood Street, on the edge of [...]
They make us drool for their emissions, so w [...]
Eating out is sometimes a costly expenditure [...]
In 2014, the Magazine Chef & Co. was interes [...]
Pascal Baker's reputation now extends beyond [...]
Cap à l'Aigle. Small village 3km away from L [...]
When discussing the topic of Quebec cuisine, [...]
With the return of warm weather, foodies wil [...]
Slingers, often at the limit of provocation, [...]
The "nouvo St-Roch" in Quebec as mentioned i [...]
If you feel that there are more and more peo [...]
Foreign restaurants are an important, but ho [...]
"The fruit is ripe in the orchards of my cou [...]
No need to be mountaineer to energize the ba [...]
The Canadian dollar has declined significant [...]
For six months, the Yule Log is the first an [...]
Opened just two months, the Coffee Maelstrom [...]
Open in the tourist district of Quebec, St-J [...]
When the famous family Price Québec, already [...]
With technology, it is possible to follow th [...]
Get a panoramic view without having to get u [...]
According to a portrait of the restaurant in [...]
Kamouraska. In Algonquin it means "where the [...]
The restaurant-garden is a concept that is g [...]
With the whole saga that surrounded the spri [...]
Fruit of the calabash, a type of squash, mus [...]
Villeray is known for its family atmosphere [...]
The concept of "Bring your own wine" that ex [...]
Being part of a chain, it is above all buy a [...]
You have two ways to invite Heloise Leclerc [...]
It was nice to be on the edge of a lake with [...]
Have in common Elvis Presley, Jean Chrétien [...]
After Montreal, Boucherville and Gatineau, a [...]
The author and comedian Bernard Assiniwi wro [...]
St-Sauveur district of Quebec. Rue St-Vallie [...]
Le Manoir Richelieu has perhaps a casino wit [...]
Backed by the river, watching the corner of [...]
When it is not the sugar shack Martin Picard [...]
Last December, restoenligne.com announced th [...]
Too often it happens that we hesitated facin [...]
Imagine that almost no experience of caterin [...]
On one hand, there is industrial fondue foun [...]
Towards the end of each year, experts discus [...]
In less than ten years old, they went from b [...]
Have you already think of the New Year's res [...]
For most of us, eating is not so complicated [...]
Real pantry of humanity, the sea had already [...]
To paraphrase the French poet Paul Eluard, w [...]
Katalina is Ecuadorian. Donald Quebecers. To [...]
Like any restaurant, theme restaurants may e [...]
Without knowing it, you have possibly visite [...]
Remember the presence of Planet Hollywood in [...]
This is Francis Longpre of Touilleurs who pu [...]
Since his arrival in Quebec, innovative look [...]
He paid her apron Chateau Frontenac there 18 [...]
The most popular TV show in the summer of 20 [...]
Did you know that in 2012 the unemployment r [...]
In recent years, we are seeing what we could [...]
Awareness campaigns to the consumption of lo [...]
For ten years, we see a strong interest in l [...]
Unless you live as a hermit, it's impossible [...]
As we saw in the previous article, the requi [...]
The sales record module compulsory to restau [...]
In recent years, you've probably had the cha [...]
Tourisme Cantons-de-l’Est puts everything in [...]
The “new Colisée” construction gets underway [...]
Buy and decide the price for yourself. Is it [...]
The evils of alcohol are well known: loss of [...]
Finest restaurants, or those who wish to be, [...]
Whether it is to stand out from the competit [...]
EnRoute magazine published by Air Canada air [...]
It has been known for several years now, cig [...]
Since October is National Pizza Month, Pizza [...]
The survival of Quebec restaurants is often [...]
There is not a new school year that goes by [...]
In cities across Canada, the next seven days [...]
Anyone who has traveled overseas and took lu [...]
The 2013 summer season is well underway, if [...]
Should smoking be banned even on the terrace [...]
Urban agriculture is the new hype. Several r [...]
Everyone remembers, in 2006, the implementat [...]
A recent study* demonstrates that food and f [...]
It's vacation time and time to travel to the [...]
We still do not know if Paul McCartney has l [...]
The poutine, our famous "comfort food", is i [...]
As soon as we see the image of the meal on t [...]
The top 50 restaurants in Canada was recentl [...]
The Quebec liquor board will finally proceed [...]
Restaurant owners are emerging from a diffic [...]
According to a study, it fails to upscale re [...]
The youth sports event held recently in Queb [...]
Mother Nature cooperates, a programming drea [...]
Montreal Canadiens participation in playoff [...]
Quebec consumers are increasingly likely to [...]
Roland Michon, Chef Traiteur
Guinea fowl stuffed chicken - Tip by Chef François Dubois
Chefs Roland Ménard and Francis Wolf Restaurant at The Hatley Manoir Hovey
Cooking Duck - Tip by Chef Eric Garand
Chef Alain Labrie of la Table du Chef in Sherbrooke
Chef Eric Garand Plaisir Gourmand Hatley
Spätzle - Tip from Chef Roland Ménard
Quick questions to Chef Francis Wolf from Manoir Hovey
Chef François Dubois Le Bocage Inn and Restaurant in Compton
