Within next year, restaurants Frite Alors! will make the jump to England, first at Norwich. An agreement was conclued with Three Brothers and the trademark will also be developed across Europe. In addition, a restaurant will open shortly in the Villeray district of Montreal and two in two years in Quebec City.
The crispy fries and hamburgers specialist has emerged in the city in 1991, following a stay of its founder in Belgium. Back in Quebec, he wanted to offer two cooking fries, choice of mayonnaise and a few Belgian specialties.
The menu will almost remain the same in European restaurants to what we have on this side of the Atlantic, either kind bistro and liquor license.
