Actualités

News

30 May 2014

One Million investment by Groupe Restos Plaisirs

As we confirmed earlier this week , the Groupe Restos Plaisirs will be in charge of the restaurant Astral in Hotel Le Concorde from Quebec [...]

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27 May 2014

Opening soon of the TopLa! Beauport restaurant

For over a year and a half, le Groupe F. Dufresne and their team are planning the decor, the ambiance and the food that will be served at [...]

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26 May 2014

The one who will take the concession of restaurant l'Astral whould be known today

When the Concorde in Quebec City has changed hands, it was mentioned by the group of Jean-Guy Sylvain the food service sector would be [...]

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26 May 2014

Groupe Restos Plaisirs wins the race !

As we announced Friday, Loews Le Concorde Quebec was trying to find someone that would take the concession of the Astral restaurant since [...]

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22 May 2014

Sébastien Benoit opens Tapas 24 restaurant in Montreal!

Sébastien Benoît joined chefs Carles Abellan and Jorge Da Silva to open the Tapas 24 restaurant in Old Montreal. The concept is based on the [...]

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25 Apr 2014

Danny St-Pierre of Auguste restaurant refocused his career

Chef Danny St-Pierre of Auguste and Augustine de Sherbrooke and the show "What we eat for dinner" has decided to concentrate on his media [...]

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13 Apr 2014

The Antiquarius in Sherbrooke closes today

After 15 years in downtown Sherbrooke, the owner François Dubois had to close the doors of the Antiquarius Wellington North this afternoon. [...]

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13 Mar 2014

The Eastern Townships, gourmet destination

Tourisme Cantons-de-l’Est puts everything in place to demonstrate that Sherbrooke and the Eastern Townships are the Québec gourmet [...]

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09 Mar 2014

No Junk Food in the New Colisée?

The “new Colisée” construction gets underway in Québec City. The site is overwhelmed by workers days in, days out. And backstage, several [...]

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02 Mar 2014

Pay what you want at your next restaurant visit!

Buy and decide the price for yourself. Is it possible in this capitalist world? The thing has been tested by various music groups in recent [...]

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News

23 Feb 2014

Wild Meat: Restaurants get a Yes from the Government

Several Quebec chefs have been fighting for years for certain amendments to the laws governing them. Finally, an important announcement will [...]

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News

12 Feb 2014

Alcohol removes any critical concept to customers

The evils of alcohol are well known: loss of coordination, lack of balance, poor speech... To this we must now add the loss of objectivity [...]

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