It’s a nice restaurant with delicious food. I ordered the brunch menu with flank steak, and it tasted amazing. However, the service felt somewhat cold and inattentive. I’m not sure if it was a language barrier, but my experience was noticeably different from some other tables. When I arrived on time for my reservation, I waited at the entrance for about 10 minutes while two staff members were right next to me using the computer, but I wasn’t greeted or acknowledged, nobody said a word to me. There was also no explanation of the menu, so I chose the brunch option on my own. It included a black coffee or latte, but I wasn’t asked for my preference when ordering. I had to bring it up myself after my main dish was served. I wonder if I am getting the beverage at all had I not brought it up. Throughout the meal, the service felt minimal—the server placed the dish on my table without saying anything, and when I thanked her, there was no response, she just turned and walked away. I also noticed there’s a little bug flying around my table. Overall, the food was good, but the service experience could be improved to match the quality of the cuisine. Maybe it’s a one-off during a busy day but it did make me feel unwelcomed.
