Bâton Rouge Grillhouse & Bar

Steven S (13 reviews)

5 Jan 2026

Source: Google

2.0

How to start i havnt been in years went on the 24th of december to treat my couple to an amaxing dinner experience but was completely disapointed . Where to start had an entre of salmon tartar they barely toasted plain rye bread no seasonings what so ever and plated the plate with half tarnished cherry tomatoes and cucombers looked lile a kids plate plated with no love and avacado under tartar was not ripe and salmon verry little on top. 2nd plate i was so excited for the prime rib was not pink at all was probably reheated the au jus sauce was just brown water for a end bill of 156 dollars i was disapoint the weighter was nice and wine was good thats all i have to say

Restaurant response

Response added on 6 Jan 2026

Hello Steven. Thank you for taking the time to share your feedback. We truly apologize for the disappointing experience you had. To help us address the issue and improve, could you please email us at [email protected] with your contact information, the date and location of your visit, and any concerns you encountered? Your input will be instrumental in helping us enhance our service and make things right. - Bâton Rouge Grillhouse & Bar Team

Gordon oconner (5 reviews)

4 Jan 2026

Source: Google

3.0

Ordered prime rib and I got crap! Just to let everyone know prime rib should not have grill marks. Gave it back and got a burger which was good.

Restaurant response

Response added on 5 Jan 2026

Thank you for updating us with your comments, we look forward to assisting you in any way we can to find solutions. Please email us at [email protected] with the date time and location of your visit so we can further investigate and foster a better environment for you and all other guests. Thank you again for taking the time and we sincerely apologize for your negative experience. - Bâton Rouge Grillhouse & Bar Team