For this new edition of fast delivery, we will unveil the result of a provincial survey on your favorite fast food restaurants, we will analyze the increase in the prices of certain menus and we will look together at the plans for the new food fair that will take place in Sainte. -Foy this fall.
Let’s start with the results of a survey conducted jointly with the Journal de Montréal and the Léger firm. The purpose of this most recent survey was to find out which chain of fast-food restaurants are preferred by Quebecers. Here is the top 5:


1- McDonald's: 40%
2- A&W: 33%
3- Subway: 26%
4- Tim Hortons: 25%
5- Harvey’s: 18%


Are your favorite fast food restaurants actually at the top of this list? If not, which one is really your favorite?
In another vein, the MTY group, a famous Montreal group franchisor of more than 80 brands including, for example, Sushi Shop, Thai Express, Tiki-Ming and Valentine, announced the increase in the price of menus to compensate for the increase. wages awarded.
Due to the labor shortage, the company and its franchisees must encourage recruitment by increasing wages. Finding good, reliable employees remains a huge challenge despite the near return to normal in early summer 2021.
Obviously, an announcement of this type made by such an important player in the restaurant business in Quebec will have repercussions on complete competition. The entire industry will have to do the same as the shortage is rampant. In addition, the cost of food has increased.
Finally, a project totaling $ 100 million will see the light of day this fall in Sainte-Foy. The Capwood group has in fact unveiled the final plans for HQ Sainte-Foy, an innovative real estate concept bringing together 123 condos and a host of services spread across four districts under one single location: Gourmet, Health, Services and Residential.
In the case that concerns us, either the restaurant sector and in order to complete the extraordinary culinary offer that exists in Quebec City and to offer a real experience where flavors, discoveries and atmosphere come together, Capwood has brought together a host of beautiful surprises.
The Marché Carrier, Pintendre's famous family grocery store, will open a second branch for the very first time, right in the heart of the Gourmet District. Customers will also be able to enjoy the delights of renowned Montreal chef Laurent Godbout, who will offer his culinary expertise under the Fiorella banner. The renowned Portuguese chef established in Montreal, Helena Loureiro, will operate the Portuguese gastronomy restaurant Helena and the Portuguese grill restaurant Grelha Lisboa there. The young 15-year-old chef, Inès Gauthier, will open a burger workshop under the name Mlle Inès, while her mother, mixologist Fanny Gauthier, will launch La Plage, an inviting cocktail bar. Also in the atrium, the great French chefs, Frédéric Coiffé, master chef from France, and Vincent Coulange, pastry chef, will offer bistro-type dishes for the first, and sweet treats for the second. To this will be added the creations of chef Steve Speciale, who will be behind the Neapolitan oven and Italian coffee machines at Pizza Verace and Mokaccino. Finally, the Gourmet District will count on the flavors of the renowned Phong Thach, who will open a Japanese restaurant, the Kaiji, and a counter inspired by Southeast Asia, the Thach. Chef Abdelhamid Berrezouk will offer tasty Lebanese recipes under the Ehden brand.
Of course, you don't have to be a HQ resident to take advantage of these great gourmet offers. Everything will be open to the public.