We were really looking forward to trying this restaurant, but our experience left a very bad impression. There was a 55-minute wait, and we added our name to the list like everyone else. Dozens of French-speaking customers were allowed to wait inside the entrance. However, when my husband and I (English-speaking) were waiting in the entrance, the host told us we had to wait outside. We witnessed another English-speaking group get told the same thing. While waiting outside, we watched a French-speaking couple arrive after us, put their name on the list, wait inside, and then be seated before us. It was very uncomfortable and felt like open discrimination based on language. Montreal is a beautiful city and we’ve had wonderful experiences everywhere else, but this was extremely disappointing.
Reviews / Ratings for Yokato Yokabai Ramen
Saturday 10 jan 13h. I don't believe this place should be a Michelin Recommended restaurant. There was no service at the entrance except a small ipad where you need to put your name and number to be on the waiting list. The guy that worked there ignored us and pass by us a few times but it was so clear that we were waiting to talk to someone. He simply pointed to the ipad and left. We finally got a SMS and went back where the same guy with the cap just never event looked at us so we needed to stop him and tell him we got an SMS. Cold and without any welcoming effort he sat us at the bar and left. Next the girl behind the bar never welcomed us and passed in front of us without looking. Water came 5 min after and asked us if we were ready to order. No welcome, not a smile, cold and without care. We asked for sake and she didn't know much. So I asked for the sake menu and she gave it to me but warned us that there was nothing in stock exacept 2 or 3 little bottles of 300ml. Appetizer were below average. Karage Spicy was not spicy and WAY to much batter and the takoyaki was a puree of mush with seemed with no octupus. Ramen took forever to come but once it arrived they were good but I had better in other restaurants. Extra : I was in front of the beer tap and the glasses were not clean. I saw a waiter look at the glasses and noticed there were not clean but he served beer in them anyway. That why I don't believe this place should be a Michelin Recommended Restaurant. You should feel welcomed in a restaurant and today it felt like we where a number and couldn't wait for the customers to leave so they could serve the next ones.
Best Ramen in Montreal
We waited about 45 minutes and their system said 0-15 minute wait time. It was well worth the wait as it had to have been the best bowl of ramen I’ve had in Montreal.
The broth and noodles really taste unique. Great ambiance too.
This is my favourite place for ramen in Montreal. The gomami broth is amazing. The only downside to this place is the extremely long wait since they don’t take any reservations. We waited about 1 hour 40 min for it but it was worth it at the end
Adam truly made our experience at Yokato Yokabai Ramen! From the moment we arrived, he was kind, respectful, and genuinely welcoming. The type of service that immediately makes you feel comfortable and taken care of. If it weren’t for Adam, the experience honestly wouldn’t have been the same, and he is the main reason we’re even taking the time to write this review. The food was excellent! We ordered two bowls of chicken ramen, edamame, Diet Cokes, and sake, and everything was delicious. Emmanuel was helpful as well, though his energy felt a bit more reserved and not as welcoming, which was slightly disappointing given how respectful we always are as guests. That said, Adam absolutely deserves recognition from management for his professionalism, warmth, and attitude. He represents the restaurant extremely well! We’ll definitely remember the service he provided.
We had a great experience at Yokato, and a big part of that was thanks to Adam. He was genuinely friendly, welcoming, and always had a smile on his face. From the moment we sat down, he made us feel comfortable and at home, checked in on us at the right times, and made sure everything was taken care of. It’s always nice when service feels real and not forced — Adam definitely delivered that. Really appreciate the great service.
The service was fast and courteous. Food was amazing. They were packed, but still very kind. They had a place to leave our winter coats. A little pricier for a lamen, but as someone who loves good food, I would recommend it.
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Opening hours
- Sunday 11:30 - 22:00
- Monday Closed
- Tuesday Closed
- Wednesday Closed
- Thursday Closed
- Friday Closed
- Saturday 11:30 - 23:00
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