I used to rate this stakehouse with 5vstars, and it was our traditional destination for the New Year's Eve. This year, something changed: - having booked for 10 people months in advance, we were surprised upon being seated, that the table couldn't accommodate us and we had squeeze chairs together as the restaurant did not provide an extension: they were overbooked! - then the food, usually an amazing experience, we were served old dishes (stake, and others), and had to send them back for warmer ones. The result was warmer dishes but food that felt stale - Then the service, while our specific attendant went out of his way to address our needs, combined with management decision to squeeze tables, probably to maximize revenue, at the cost of what was a great experience, was very disappointing, and I did not tell of where our table was located, next to an air exhaust system that kept sending cold air in our face! A location where there should not have been a table. I did not give one star, though the experience warranted it, in the hopes that it was a one-off. Remains to be verified.
