Dinner was exceptional. I got East meets West with Filet mignon and kamakazi sushi roll. Absolutely the best steak I've ever had. The bearanaise sauce was so good as well. Our server Yannick was so accommodating and answered all of our questions. Absolutely amazing quality and service.
What guests say about Vargas Steak-Bar-Sushi
Vargas Steak-Bar-Sushi seems to offer very good food quality, especially for the steaks and sushi, with several customers highlighting dishes that are well cooked, fresh, and tasty. The service is often described as warm, professional, and fast, although a few reviews mention delays, order mistakes, or communication issues. The atmosphere is generally appreciated as beautiful, elegant, and pleasant, but some people find the value for money uneven and the service sometimes slow.
Reviews / Ratings for Vargas Steak-Bar-Sushi
Literally had the worst restaurant experience ever here
They never pick up the phone!!! Impossible to communicate
I was charged for a scotch i ordered, but they didn’t have in stock. Then i discovered paying the bill, that their replacement suggestion was was more than twice as much as the one I had ordered. Even though I asked if it was in the same price range. They also charged me for the ice ball on a $30 whiskey.
Dinner for 5. Service=good overall but waited quite a while for waiter/water. Also, food runners brought wrong dishes to wrong people twice. Waiter (Pascal) was friendly, fun and funny. Food: Bread rolls were good but some were not that fresh. Grilled octopus app was good but not great and had a weird orange sauce. Definitely not worth $30. French onion soup was not hot and the cheese barely melted=someone took it out of the oven way too early. Sent it back and 2nd time around it was hot and melted and broth quite tasty. $12 grilled veggies that we chose as sides with steaks were a let down. Burger de Dave (topped with aged cheddar, maple-glazed bacon, lettuce, tomatoes, onions, pickles and chipotle aioli. Served with golden fries. ) was good but a bit messy because of the aioli, and the meat is not well seasoned. Filet mignon was very good, as was the Miso glazed salmon. Overall a good meal but not great bang for your buck at around $70 per person without booze. Keg offers better overall food and value.
Nice restaurant, a lot to choose from to order. The steaks were tough. The filet had to be sawed with the steak knife when it was cooked medium. It was a little over cooked. The cap steak was incredibly not worth it. Very little flavor also tough and maybe 6-8 ounces of meat for $68. Have a hard time believing these steaks were prime. Would not visit again.
We had our annual company Christmas party there this year and wow!! Incredibly good food with very professional staff. We were in a semi-private room and it was just awesome. I'm hoping we have our Christmas supper there again next year. Thank you!
Food was delicious. The ambience was great. My son had the lobster. We had sushi and the Greek salad. We would certainly go back again.
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Opening hours
- Sunday 17:00 - 22:00
- Monday Closed
- Tuesday Closed
- Wednesday Closed
- Thursday Closed
- Friday Closed
- Saturday 17:00 - 23:00
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