Sergiolino Restaurant

Tracy Pereira (3 reviews)

7 Feb 2026

Source: Google

3.3

Was not impressed with my return back : was excited to go back but was disappointed. My plate of pasta came 15 minutes before pizzas for my group and half my dish was cold other half hot and not much flavour , very basic. Asked for pizza box and bill cuz was little bit in a rush cuz was going to place Bell for hockey game: waiter only brought the box, no bill , took another 10 minutes before getting it and had to ask again. Found prices little expensive, 170$ for 2 pizzas, plate of pasta and two meatballs.

Dina Stillitano (8 reviews)

7 Feb 2026

Source: Google

4.7

The food was tasty. There were four of us, and we shared three appetizers, a pizza, a pasta dish, and of course dessert. The ambiance is very fun, the music is great, and the service is excellent.

Cristina Castaldo (1 review)

6 Feb 2026

Source: Google

5.0

We went to Sergiolinos on Friday night. We had Michel as a waiter. He made our experience at Sergiolinos. He was awesome! The food was also excellent. Will definitely go again!

R Lapierre (177 reviews)

6 Feb 2026

Source: Google

4.3

The place is sweet. Very entertaining. Good 80s music. Service was great. Thanks Rebecca! The food is ok. I expected better for the price .

Jey J. (7 reviews)

6 Feb 2026

Source: Google

5.0

If you crave some 80s nostalgia, with just an uplifting vibe, great food and service, a superb choice. Great if you’re going to a show. In addition, you get 3 hours of indoor parking for free, so just a pleasant experience end to end.

Elizabeth Keeler (2 reviews)

6 Feb 2026

Source: Google

5.0

It was so great. The food was amazing, the service was amazing, and the vibe was amazing! Perfect for a cute supper !

Steven David (68 reviews)

4 Feb 2026

Source: Google

2.3

Long wait, very loud music (especially for birthdays parties, it goes like crazy for one minute), and very expensive for pastas. Not best experience.

Jad Hamadeh (12 reviews)

3 Feb 2026

Source: Google

2.0

We're a group of friends who wanted to try the restaurant for the first time. Unfortunately we never heard back. Hopefully next time we can try it.

Ryan (7 reviews)

1 Feb 2026

Source: Google

4.7

great time, sadly it’s pretty loud and we struggled to have a conversation without practically yelling. aside from that the service and food is always full of flavor and unique

Antonio Giusto (1 review)

31 Jan 2026

Source: Google

5.0

All was great except our group sat coat rack on our backs and had to get up each time others wanted their coat

Bini Saba (5 reviews)

29 Jan 2026

Source: Google

5.0

WOW! We enjoyed every single bite of everything we ordered. We started with a few appetizers—mozzarella cheese, eggplant parmigiana, and calamari. The portions were generous and perfect for sharing among the six of us, and everyone loved them. For our mains, we shared the Penne Alla Gigi, rib-eye steak with side of mushrooms, and a pepperoni pizza with amazing crust. Everything was absolutely delicious, but the pasta truly stood out—so flavourful! And we can’t forget dessert! The tiramisu and strawberry cheesecake literally melted in our mouths—the perfect way to end the night. What really made the evening special was Nicholas, our host. He kept us laughing and made us feel like we were guests in his home. The service was warm, attentive, and unforgettable. We were celebrating 25 years of friendship, and this restaurant made the night even more memorable. We will definitely be back. Thank you, Nicholas, for an amazing experience!

egan segal (17 reviews)

26 Jan 2026

Source: Google

5.0

Lately in the greater Montreal area, I find restaurants are hit and miss. This place is an absolute hit. I was wowed by the 80s like decor and background music, you can tell there was a lot of thought that went into the design of the establishment. Aside from the food being absolutely delicious, the service is top notch. It’s great to see wait staff smiling while you interact with them. Enzo and Annick made sure I was very well taken care of. I don’t live in the Laval area, but this is probably my new favorite restaurant in the Greater Montreal Area. I suggest everyone tries this place out, but keep in mind, their portions are quite big, as the service is meant to be shared amongst groups of people. I highly recommend!

Wrags (67 reviews)

25 Jan 2026

Source: Google

4.7

Everything is perfect, from the food all the way to the vibe and the service. Sergiolino is like an 80's time capsule and I'm all here for it. Special mention to Christian for his amazing service and explanations, you're the best.

james band (10 reviews)

24 Jan 2026

Source: Google

5.0

Good vibe service quality

Cem Azar (14 reviews)

18 Jan 2026

Source: Google

4.7

Atmosphere is fun. One of the best pizza in Laval. The menu is pricy but you get good quality food. Dessert selection is just Ok. I highly suggest fried calamari. I will go back for 100%

Nick Pandolfini (2 reviews)

17 Jan 2026

Source: Google

5.0

Always very good, Love you guys. 🥰❤️

Florin Topa (15 reviews)

17 Jan 2026

Source: Google

5.0

Nice supper with frineds before the game; great, food , great service, great atmosphere

Jeremias Craveiro (3 reviews)

15 Jan 2026

Source: Google

4.0

Good food and comfortable seating

Ali Bayir (11 reviews)

13 Jan 2026

Source: Google

5.0

Best pasta and best pizza in Laval !!!

Joanne Graniero (4 reviews)

12 Jan 2026

Source: Google

5.0

The food was excellent... and matched by the service we received. We had the burrata, the eggplant parmesan (that melted in our mouths) and the lamb chops (tender and tasty!)

Silvana Tagliamonti (1 review)

11 Jan 2026

Source: Google

5.0

My grandkids 5 years old and 4 years old love to come to Sergiolino!! They love the food ambiance and music 😍

Shay D (2 reviews)

10 Jan 2026

Source: Google

1.0

We had a reservation for 8:00 p.m. and arrived at 7:55 p.m. Despite being on time, we were made to wait close to 20 minutes while guests who arrived after us were seated first. When we asked about our table, the hostess was extremely nonchalant and dismissive, brushing us off and repeatedly saying to “wait two more minutes,” which clearly meant nothing. The service was dismissive from the start. The food was genuinely awful. I ordered a burrata, and it was one of the most disgusting things I’ve ever eaten. Completely drenched in oil, no balance, no seasoning, absolutely no taste. Just oily and unpleasant. Trying to give the kitchen another chance, I ordered fried calamari—because how do you mess that up? Somehow, they did. It was bland, flavorless, and disappointing. I honestly regret not asking for my money back. Another dish ordered at our table was $28 for a plate of FIVE shrimp. That alone should tell you everything you need to know about this place. Overpriced, underwhelming, and not worth it. On top of that, the music was unbearably loud. It felt more like being in a club than a restaurant. We could barely hear each other talk at the table, which completely ruined the dining experience. At the end of the service, the restaurant made a show of bringing complimentary ice cream with music and lights to multiple tables. We watched nearly every table receive it. We were the only ones who didn’t. We waited, and we were ignored. For context, we were four Black guests. After being skipped in seating, treated dismissively, and excluded from something every other table received, the experience felt extremely uncomfortable and unacceptable. Between the disrespectful service, overpriced and flavorless food, and the overall atmosphere, this place does not deserve your business, especially if you are Black.

Sabrina paradis (9 reviews)

10 Jan 2026

Source: Google

5.0

Great dinner, loved the atmosphere!

Huang Lei (39 reviews)

10 Jan 2026

Source: Google

4.7

Amazing food and portion for sharing (also gluten free friendly!), perfect vibe to celebrate birthday as a group of girls! Highly recommend!

Tino (6 reviews)

10 Jan 2026

Source: Google

3.3

Food quality is awful and overpriced. This restaurant is in decline. Was a better spot before but every cycle has an end.