Schwartz's Deli

Stephy Leung (58 reviews)

26 Jan 2026

Source: Google

3.7

The bread is very soft, and the layers of beef are well seasoned, tender, and rich with a nice fatty aroma. Personally, I think it tastes even better with a bit more yellow mustard. The fat distribution could be more even — some parts were a little dry and firm, while others were quite fatty. Highly recommend having it with pickles, which really balance the richness of the beef.

Rebecca Shawn (100 reviews)

25 Jan 2026

Source: Google

4.7

I love the food here and especially the pickles... I bought a few jars to take home about a year go and just cracked into third, but to my surprise, they were completely spoiled :( The expiration was for 2027, and my pantry is temp controlled so I don't know what went wrong with them. I would suggest the owner contact the manufacturer, as someone could eat one and get botulism.

J Pitts (486 reviews)

23 Jan 2026

Source: Google

4.7

Solid experience, would highly recommend.

meraj mousavi (64 reviews)

21 Jan 2026

Source: Google

5.0

At first, the old building might look a little unusual from the outside, but once you step in and later walk out, you realize how charming that vintage look and those worn yet lively details truly are. The place has a unique soul and energy that slowly grows on you. As a chef who deeply values food quality and digestive health, I was genuinely impressed when fermented pickles and sauerkraut were served as side dishes. This thoughtful choice showed a real understanding of how food can support the body—paying attention not just to flavor, but also to beneficial bacteria and digestion. The food itself was outstanding. Each dish felt better than the last—from their signature sandwich to the steak, and even the beef liver, all cooked with care and confidence. In short, the people behind this restaurant truly understand the art and science of cooking. They don’t simply serve food; they create balanced meals, thoughtfully pairing sides and main courses in a way that even helps your stomach feel good after the meal.

Marco Luciano (23 reviews)

21 Jan 2026

Source: Google

4.0

As ussual everytime I visit Montreal I passed by Schwartz. I got a sandwich combo medium fat. With fries, pickles and cherry peppers. Nothing's change in he consistency of their sandwich. Its expensive for the food. I paid $30 for the combo... but I guess its ok. It has been an iconic place in Montreal. Worth the price though

Robert Contofalsky (60 reviews)

21 Jan 2026

Source: Google

5.0

Montreal canon.

Chris Downation (94 reviews)

21 Jan 2026

Source: Google

4.7

I always enjoy stopping by when I’m in town to stock up on meat to take home. The service is consistently friendly and efficient, Smoked meat sandwich is always a go to for me. However, on my recent 2-lb order, the cuts seemed noticeably fattier than the 2 lbs I purchased a couple of years ago, which was a bit discouraging given how much prices have increased.

Perry Salmanovich (14 reviews)

20 Jan 2026

Source: Google

5.0

A Montreal classic

Danielle Lima (21 reviews)

19 Jan 2026

Source: Google

5.0

Delicious food, friendly service. Had to check it out and so glad we did. This place is a vibe and we loved it!

Çiğdem TEKİNER (9 reviews)

17 Jan 2026

Source: Google

4.7

I came here to eat smoked meat on the recommendation of my local friends. Luckily, I didn't have to wait in line at all. It really is as they say.

Keith Gliesman (103 reviews)

15 Jan 2026

Source: Google

5.0

Classic downtown deli great smoked meat!

Elias rapatsouleas (1 review)

15 Jan 2026

Source: Google

1.0

Very dirty and very disgusting and very rude service

Owen Sheehan (24 reviews)

14 Jan 2026

Source: Google

4.7

The Smoked Meat was as good as they say

Adely Luna Juarez (13 reviews)

12 Jan 2026

Source: Google

3.3

The food is Amazing. The only downside is parking and the long lines to order.

M. Sotoodeh (5 reviews)

12 Jan 2026

Source: Google

5.0

I give them 5 star an love the smoked meat. Just an advice is that do not go for their stakes, The last time I made this mistake and ordered it, the cook was med rare as ordered but the surface of the stake was burnt to bitterness. It also had many chewy parts which that I had to throw them out or swallow. I will definitely go back but I wii always stick to the smoked meat that they are know for not the stake.

Jad Azm (40 reviews)

11 Jan 2026

Source: Google

5.0

Had the smoked meat with fries and a pickle. The smoked meat is always outstanding! Perfectly cooked, juicy, and consistently excellent. The pickle has great flavor and pairs perfectly with the meal. Schwartz’s never disappoints. Highly recommended.

Ellie Va (29 reviews)

10 Jan 2026

Source: Google

5.0

Even better than the one in New York! Absolutely loved it. 👌🏻😍

Ying Elizabeth (87 reviews)

8 Jan 2026

Source: Google

5.0

Delicious meat that just melts in your mouth for $18.34

Tian Jing (29 reviews)

7 Jan 2026

Source: Google

1.0

Mediocre and overpriced food with poor service, but an extremely rude and aggressive cashier without any social graces who demands money and tips from you. I told my friends who are local to Montreal about this and they said it’s common, which is why they avoid this place. This place is definitely a tourist trap. They also charge you $3 extra for sharing food (see the attached picture)… There are better smoke meat options like Pete’s that you should choose over Schwartz’s.

Ting L (17 reviews)

7 Jan 2026

Source: Google

3.7

Amazing roast meat, and don’t let them fool you—their poutine is seriously undersold and ended up being the best thing on the menu. This place is just as good as they say it is. I’d definitely come back

Mykola_chev (48 reviews)

7 Jan 2026

Source: Google

5.0

This is my wife’s favorite spot, We traveled a lot and still this place is worth to visit. • Impression: This is my second time visiting Schwartz’s Deli, and the experience confirmed why it holds its iconic status in Montreal. • Dishes: I ordered brisket sandwiches with sauerkraut — each plate delivered precise taste and memorable texture. • Service & Atmosphere: Warm, efficient hospitality and the lively deli setting elevated the degustation. • Verdict: Any dish that leaves this kitchen is worth trying, and I highly recommend it to everyone who truly appreciates authentic cuisine.

waris khalsa (64 reviews)

7 Jan 2026

Source: Google

5.0

The line is long so have patience but it worth it

Pedro Casal (167 reviews)

6 Jan 2026

Source: Google

5.0

The line was long and it was snowing but it was worth it Great sandwich

The Captain (577 reviews)

6 Jan 2026

Source: Google

4.7

Great dive sandwich bar.