4.7
74 evaluations
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Review summary

What guests say about Le Boulevardier Restaurant

Reviews are mostly very positive about the food, service, and atmosphere, with several customers highlighting well-executed dishes and a warm, professional team. It is often described as a good choice for a special evening, a romantic dinner, or a meal with friends. A few downsides do come up, however: high prices, portions sometimes considered small, a noisy dining room at certain times, and a few uneven service experiences or waits that were too long.

Summary based on 62 reviews.

Reviews / Ratings for Le Boulevardier Restaurant

Photo of Syl Evan
3 Jun 2026
Source: Google
5.0

Love it. This upper class restaurant in one of the best section of Mintreal downtown serves very good food at a good price given the dynamic ambiance. Service attentive. Will come back.

Photo of Jackson Streit
1 Jun 2026
Source: Google
5.0

excellent helpful staff.the filet was the most tender steak I’ve had in years-the mushroom /chocolate desert out of this world! thank you all!

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Photo of AK R
26 May 2026
Source: Google
5.0

Delicious. Fantastic service and amazing food. I was very pleased!

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Photo of Riley Guerin
26 May 2026
Source: Google
5.0

An incredible experience at Le Boulevardier! Everything was exceptional from start to finish — the food, the atmosphere, and especially the service. A huge thank you to Bruno, Tom, and all of the amazing servers and chefs who made the evening so special. Our guests had an amazing time kicking off their F1 weekend, and the entire team truly went above and beyond. Can’t wait to come back!

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Photo of Chris Elliott
26 May 2026
Source: Google
5.0

Caviar is top notch, and their wine pairing knowledge is excellent.

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Photo of Aixa Aklan
26 May 2026
Source: Google
5.0

The service was exceptional, and the food presentation was outstanding.

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Photo of Marina Chen
25 May 2026
Source: Google
5.0

Great food and service!

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Photo of Christine Chung
25 May 2026
Source: Google
5.0

We came for a birthday dinner. Service was perfect, I couldn't have expected more :) Food was also very good, especially the chocolate/mushroom/maple desert!

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Photo of Ayana Acevedo
25 May 2026
Source: Google
5.0

Wonderful service and delicious cuisine. The food tastes like they truly care about their art. ☺️

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Photo of Mart Tee
24 May 2026
Source: Google
5.0

This is by far the best restaurant I've ever been in. Not cheap, but worth every penny. Food and service is amazing! Highly recommend!!

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Photo of Gary Eaton
19 May 2026
Source: Google
4.7

Lovely food, cooked to perfection. Friendly and attentive staff

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Photo of Brigitte Mittelhammer
17 May 2026
Source: Google
4.3

Usually perfect for quiet business lunch. This time around it was busy and very noisy.

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Photo of marc nahhas
12 May 2026
Source: Google
5.0

The overall experience was exceptional, from the service, to the cleanliness, to the food. I can easily say this is one of the best restaurants I’ve been to in Montreal, and I highly recommend it. Every single detail feels like part of the experience, and the food is very fairly priced for the quality and overall experience you get.

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Photo of Craig B.
10 May 2026
Source: Google
4.7

Outstanding food and excellent service.

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Logo of Le Boulevardier Restaurant
Restaurant response
Response added on 10 May 2026
Hello Craig, Thank you very much for your wonderful review! We’re delighted to hear that you enjoyed both the food and the service during your visit. We truly appreciate your support and look forward to welcoming you back again soon. L’équipe du Boulevardier
Photo of Becky Ammer
1 May 2026
Source: Google
4.3

The service and food were really good, the wine list is extensive as well. I had the striped bass and it was perfectly cooked. The only downside, when the restaurant filled up, it was so loud I could barely hear the people at my table. Other than that, it was a good experience.

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Photo of Limerock Racer
27 Apr 2026
Source: Google
4.3

Food was very well prepared and presented. Scallop appetizer was a 10, Lobster Risotto was a little less perfect with the risotto being good but lobster excellent. My beef tenderloin was a bit over done from requested temperature but well presented. Staff was very friendly and professional. Atmosphere was modern and nice but music was blaring. At times with an odd mix of genres. Despite some room for improvement we would highly. Recommend the restaurant.

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Photo of Catherine Gardiner
24 Apr 2026
Source: Google
3.7

The food was good but very over priced. Nothing exceptional.

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Logo of Le Boulevardier Restaurant
Restaurant response
Response added on 25 Apr 2026
Hello Catherine, Thank you for taking the time to share your feedback. We’re pleased to hear that you enjoyed the food, service, and ambiance during your visit. We’re sorry to learn that you felt the experience did not fully reflect the value you expected. Our pricing reflects the quality of our ingredients and the attention to detail our kitchen team puts into every dish, from sourcing to execution and presentation. That said, we fully understand that value perception is personal, and your comment is important to us. We appreciate your honesty and hope to have the opportunity to welcome you again in the future. L’équipe du Boulevardier
Photo of Marilyn REALEGENO
16 Apr 2026
Source: Google
5.0

Thank you for hosting my Executive team for dinner. Everyone enjoyed the food, atmosphere and experience. Booking reservations was seamless and customer service excellent! We will see you again soon and big thank you for everything!

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Photo of Caroline Kealey
16 Apr 2026
Source: Google
4.7

Our dinner was fabulous! Only disappointment was the dessert menu. Lots of innovative options but nothing that really appealed to us. A few go-to options like chocolate or crème brulée would be welcome! Not too many people want poached pears or mushroom ice cream I would think.

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Photo of Henria
14 Apr 2026
Source: Google
4.7

This is a very underrated spot for a drink. The menu is interesting and perfect for little bites. This will probably because my new favourite spot to catch up with closed friends or after works !

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Photo of Chenjing Wu
6 Apr 2026
Source: Google
5.0

Great deer filet :) Service and atmosphere are impeccable 👌

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Photo of Emily
4 Apr 2026
Source: Google
5.0

We did the tasting menu with drink pairings, and it was absolutely amazing. They were accommodating and changed two of the courses for me and the sommelier even chose two new wines to pair with them! Amazing selection of Quebec and French wines. Service was great too, everyone was incredibly friendly. And the food was delicious! I don’t know if I can pick a favourite as all the courses were delicious! Will definitely be back!

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Photo of Robert Platt
2 Apr 2026
Source: Google
5.0

Very nice dinner. Great ambience, great food, excellent service. I really enjoyed the lobster risotto. Cocktail and wine selection is good, and desserts were outstanding.

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Logo of Le Boulevardier Restaurant
Restaurant response
Response added on 3 Apr 2026
Hello Robert, Thank you very much for your wonderful review! We’re delighted to hear that you enjoyed your dinner and that the ambience, food, and service all met your expectations. We’re especially happy that you loved the lobster risotto, as well as our cocktail and wine selection — and of course, the desserts! We look forward to welcoming you back again soon for another great experience. L’équipe du Boulevardier
Photo of Lovie Li
10 Mar 2026
Source: Google
4.3

Our dishes, from appetizers to desserts, are consistently telling us one thing: The chef is someone who does their cookery well, aspires to be good at fine-dining, yet produces flavors that lack depth and “soul”. What I mean by doing cookery well: - scallop perfectly seared; - bass, skin crispy while flesh right temperature; - can do puree; - can do decent fine-dining presentation; Etc etc What I mean by flavors lacking depth and soul: - vegetable soup: bland, one note - steak: bland. Had to add salt. The sauce had no layers whatsoever. - bass: again, what did we just eat. Don’t remember any ingredient that wow you - the dessert: major disappointment. Simply ONE NOTE, caramel. Completely off-balance. I have sharp taste buds and I didn’t taste any mushroom. Work on your flavors, chef!

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Logo of Le Boulevardier Restaurant
Restaurant response
Response added on 14 Mar 2026
Bonjour Mme Li, Thank you for taking the time to share such detailed feedback about your visit. We appreciate the recognition of the technique behind several dishes and are pleased to know that aspects such as the scallops, the bass, and the presentation met your expectations. We’re sorry to hear that the overall depth of flavors did not resonate with you as you had hoped. Developing balance and character in our dishes is something our kitchen team cares deeply about, and your comments will be shared with them for reflection. We’re glad that the service and the ambiance contributed positively to your evening, and we hope to have the opportunity to welcome you again in the future to provide a more memorable culinary experience. L’équipe du Boulevardier
Photo of Miryam Gorelashvili
6 Mar 2026
Source: Google
5.0

We had an excellent lunch in this restaurant! Service and food were excellent ! A very pleasant gentleman served us :)

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Reviews are also available in French.

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Opening hours

Dining room
  • Sunday Closed
  • Monday Closed
  • Tuesday Closed
  • Wednesday Closed
  • Thursday Closed
  • Friday Closed
  • Saturday Closed

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