Le Boulevardier Restaurant

marc nahhas (5 reviews)

12 May 2026

Source: Google

5.0

The overall experience was exceptional, from the service, to the cleanliness, to the food. I can easily say this is one of the best restaurants I’ve been to in Montreal, and I highly recommend it. Every single detail feels like part of the experience, and the food is very fairly priced for the quality and overall experience you get.

Craig B. (22 reviews)

10 May 2026

Source: Google

4.7

Outstanding food and excellent service.

Restaurant response

Response added on 10 May 2026

Hello Craig, Thank you very much for your wonderful review! We’re delighted to hear that you enjoyed both the food and the service during your visit. We truly appreciate your support and look forward to welcoming you back again soon. L’équipe du Boulevardier

Becky Ammer

1 May 2026

Source: Google

4.3

The service and food were really good, the wine list is extensive as well. I had the striped bass and it was perfectly cooked. The only downside, when the restaurant filled up, it was so loud I could barely hear the people at my table. Other than that, it was a good experience.

Limerock Racer (22 reviews)

27 Apr 2026

Source: Google

4.3

Food was very well prepared and presented. Scallop appetizer was a 10, Lobster Risotto was a little less perfect with the risotto being good but lobster excellent. My beef tenderloin was a bit over done from requested temperature but well presented. Staff was very friendly and professional. Atmosphere was modern and nice but music was blaring. At times with an odd mix of genres. Despite some room for improvement we would highly. Recommend the restaurant.

Catherine Gardiner (4 reviews)

24 Apr 2026

Source: Google

3.7

The food was good but very over priced. Nothing exceptional.

Restaurant response

Response added on 25 Apr 2026

Hello Catherine, Thank you for taking the time to share your feedback. We’re pleased to hear that you enjoyed the food, service, and ambiance during your visit. We’re sorry to learn that you felt the experience did not fully reflect the value you expected. Our pricing reflects the quality of our ingredients and the attention to detail our kitchen team puts into every dish, from sourcing to execution and presentation. That said, we fully understand that value perception is personal, and your comment is important to us. We appreciate your honesty and hope to have the opportunity to welcome you again in the future. L’équipe du Boulevardier

Marilyn REALEGENO (3 reviews)

16 Apr 2026

Source: Google

5.0

Thank you for hosting my Executive team for dinner. Everyone enjoyed the food, atmosphere and experience. Booking reservations was seamless and customer service excellent! We will see you again soon and big thank you for everything!

Caroline Kealey (31 reviews)

16 Apr 2026

Source: Google

4.7

Our dinner was fabulous! Only disappointment was the dessert menu. Lots of innovative options but nothing that really appealed to us. A few go-to options like chocolate or crème brulée would be welcome! Not too many people want poached pears or mushroom ice cream I would think.

Henria (18 reviews)

14 Apr 2026

Source: Google

4.7

This is a very underrated spot for a drink. The menu is interesting and perfect for little bites. This will probably because my new favourite spot to catch up with closed friends or after works !

Chenjing Wu (17 reviews)

6 Apr 2026

Source: Google

5.0

Great deer filet :) Service and atmosphere are impeccable 👌

Emily (5 reviews)

4 Apr 2026

Source: Google

5.0

We did the tasting menu with drink pairings, and it was absolutely amazing. They were accommodating and changed two of the courses for me and the sommelier even chose two new wines to pair with them! Amazing selection of Quebec and French wines. Service was great too, everyone was incredibly friendly. And the food was delicious! I don’t know if I can pick a favourite as all the courses were delicious! Will definitely be back!

Robert Platt (16 reviews)

2 Apr 2026

Source: Google

5.0

Very nice dinner. Great ambience, great food, excellent service. I really enjoyed the lobster risotto. Cocktail and wine selection is good, and desserts were outstanding.

Restaurant response

Response added on 3 Apr 2026

Hello Robert, Thank you very much for your wonderful review! We’re delighted to hear that you enjoyed your dinner and that the ambience, food, and service all met your expectations. We’re especially happy that you loved the lobster risotto, as well as our cocktail and wine selection — and of course, the desserts! We look forward to welcoming you back again soon for another great experience. L’équipe du Boulevardier

Lovie Li (95 reviews)

10 Mar 2026

Source: Google

4.3

Our dishes, from appetizers to desserts, are consistently telling us one thing: The chef is someone who does their cookery well, aspires to be good at fine-dining, yet produces flavors that lack depth and “soul”. What I mean by doing cookery well: - scallop perfectly seared; - bass, skin crispy while flesh right temperature; - can do puree; - can do decent fine-dining presentation; Etc etc What I mean by flavors lacking depth and soul: - vegetable soup: bland, one note - steak: bland. Had to add salt. The sauce had no layers whatsoever. - bass: again, what did we just eat. Don’t remember any ingredient that wow you - the dessert: major disappointment. Simply ONE NOTE, caramel. Completely off-balance. I have sharp taste buds and I didn’t taste any mushroom. Work on your flavors, chef!

Restaurant response

Response added on 14 Mar 2026

Bonjour Mme Li, Thank you for taking the time to share such detailed feedback about your visit. We appreciate the recognition of the technique behind several dishes and are pleased to know that aspects such as the scallops, the bass, and the presentation met your expectations. We’re sorry to hear that the overall depth of flavors did not resonate with you as you had hoped. Developing balance and character in our dishes is something our kitchen team cares deeply about, and your comments will be shared with them for reflection. We’re glad that the service and the ambiance contributed positively to your evening, and we hope to have the opportunity to welcome you again in the future to provide a more memorable culinary experience. L’équipe du Boulevardier

Miryam Gorelashvili (51 reviews)

6 Mar 2026

Source: Google

5.0

We had an excellent lunch in this restaurant! Service and food were excellent ! A very pleasant gentleman served us :)

Maximiliano Valdes (108 reviews)

22 Feb 2026

Source: Google

5.0

Amazing experience!

Amy D.L (13 reviews)

19 Feb 2026

Source: Google

5.0

We had the most amazing valentines experience here. Lovely 4 course tasting menu, we particularly enjoyed the wine pairing and our sommelier Benjamin was incredible. We also had lovely service from our server Thally. At the end of our service they offered us unlimited dessert wine which was a very hospitable touch. Incredible service and experience. Will be back for sure

Restaurant response

Bonjour Amy,<br><br>Merci infiniment d'avoir partagé avec nous votre merveilleuse expérience de la Saint-Valentin ! Nous sommes ravis d'apprendre que vous avez apprécié le menu dégustation en quatre services, l'accord mets et vins, et que Benjamin et Thalie ont contribué à rendre votre soirée si spéciale. Vos gentils mots nous touchent beaucoup.<br><br>Nous avons hâte de vous revoir !<br><br>À bientôt,<br><br>L'équipe du Boulevardier

Fadi Melki (1 review)

18 Feb 2026

Source: Google

5.0

The experience was amazing, the staff was great!Will definitely come back.

Restaurant response

Bonjour M. Melki,<br><br>Merci beaucoup pour votre excellent commentaire ! Nous sommes ravis d'apprendre que votre expérience a été formidable et que notre équipe a rendu votre visite mémorable.<br><br>Nous espérons avoir le plaisir de vous accueillir à nouveau très prochainement.<br><br>À bientôt,<br><br>L’équipe du Boulevardier

Jaypiquette (7 reviews)

17 Feb 2026

Source: Google

5.0

Excellent!!!

Restaurant response

Bonjour M.,<br><br>Merci beaucoup pour votre excellent commentaire ! Nous sommes ravis que votre expérience au Boulevardier ait été à la hauteur de vos attentes.<br><br>Au plaisir de vous accueillir à nouveau très bientôt.<br><br>À bientôt,<br>L’équipe du Boulevardier

Oskar Duba (3 reviews)

16 Feb 2026

Source: Google

3.0

My date and I visited for the Valentine’s Day five-course tasting menu, and unfortunately, the evening fell well below expectations. While each dish was visually refined and thoughtfully plated, the execution and flavor composition were inconsistent and, at times, misguided. French cuisine is rooted in balance, clarity, and intention—each element on the plate should serve a defined purpose. Instead, several courses felt unfocused, with competing flavors that overwhelmed rather than complemented one another. The risotto was notably undercooked and lacked proper emulsification, resulting in a thin, watery texture rather than the expected creamy cohesion. The duck breast, which should have been rendered crisp on the skin and served at a precise medium-rare, arrived undercooked and texturally unrefined. The final course—traditionally an opportunity to reset and conclude the meal with elegance—was similarly disappointing. Rather than offering a clean, harmonious finish, the dessert presented an excess of competing flavors that muddled the palate instead of refreshing it. For a prix-fixe Valentine’s menu, one expects precision, balance, and memorability; regrettably, this experience delivered none of the above.

Restaurant response

Response added on 16 Feb 2026

Hello Oskar, Thank you for taking the time to share your feedback. We were quite surprised to read your review, as it does not reflect the impressions you shared with us in person during your visit. During our follow-up at the table, you mentioned that everything had gone very well — both the food and the service — and we were pleased to hear that. It’s only when we asked, respectfully, why no tip had been left that your version suddenly changed and several new concerns were raised. This inconsistency is unfortunate, especially considering the overwhelmingly positive feedback we received from our Valentine’s Day guests that evening. We absolutely welcome constructive criticism, but we also value fairness and accuracy. Our team put great care into that special menu, and we stand by the quality of the experience provided. Should you wish to share further details with us directly and transparently, we would be happy to discuss them. We hope you enjoy your future dining experiences. À bientôt.

Raco (17 reviews)

15 Feb 2026

Source: Google

5.0

With Valentine’s Day approaching it was nearly impossible to find a reservation nearby. By chance Le Boulevardier had one table left so we booked it. The reviews and menu looked great and we were excited. A few days before, we learned it would be a prix fixe menu which initially disappointed us, especially me, since I’ve never been a big fan of set menus. Still we kept the reservation. We’re so glad we did! The atmosphere was fantastic, the music and service were excellent, and the food was absolutely delicious. It completely changed my perspective on prix fixe menus. Ending the night with an “à volonté” digestive was the perfect touch. An amazing Valentine’s Day, we’ll definitely be back!

Restaurant response

Response added on 15 Feb 2026

Hi Raco, We’re so glad you found that last table for Valentine’s Day — what a lucky timing! Thank you for sharing your experience. We know prix fixe menus aren’t always everyone’s favorite, so it means a lot that this one won you over. We're delighted that the atmosphere, music, service, and each dish helped make your evening special. Thanks again for celebrating Valentine’s Day with us. We’d be thrilled to welcome you back soon. À bientôt! - L'équipe du Boulevardier

Michael (6 reviews)

15 Feb 2026

Source: Google

5.0

Benjamin was amazing. The service was exceptional and food was great. We would go back.

Restaurant response

Response added on 15 Feb 2026

Bonjour Michael, Merci beaucoup pour votre excellent retour ! Nous sommes ravis d’apprendre que votre souper vous a plu et que le service de Benjamin a rendu votre expérience encore plus mémorable. Votre envie de revenir est le plus beau compliment que vous puissiez nous faire. Au plaisir de vous accueillir de nouveau très bientôt ! — L’équipe du Boulevardier

Jeroham Meléndez (1 review)

26 Jan 2026

Source: Google

4.7

Great service, food was spectacular.

Restaurant response

Response added on 31 Jan 2026

Bonjour Jeroham, Thank you so much for your kind words! We’re thrilled to hear you enjoyed the service and found the food spectacular — that means a lot to our team. We hope to have the pleasure of welcoming you back soon for another great evening. À bientôt !

Aidan De Sena (16 reviews)

24 Jan 2026

Source: Google

5.0

Best dining experience I’ve had in Montreal hands down! Each plate we had just kept getting better and better. I recommend getting a bunch of different plates so that you can share at the table. The waiters and rest of the staff are so warm and really make you feel like you can enjoy your meal. No one rushes you out. Hospitality at its finest! Definitely coming back!

Restaurant response

Response added on 24 Jan 2026

Bonjour M. De Sena, Thank you so much for this incredible review! We’re truly honored to hear that this was your best dining experience in Montreal. It’s wonderful to know that each dish impressed you and that the sharing approach at the table added to your enjoyment. We’re especially happy that our team made you feel welcomed and at ease—unhurried hospitality is exactly what we strive for. We can’t wait to welcome you back for another memorable evening. See you soon! – L’équipe du Boulevardier

W M (53 reviews)

16 Jan 2026

Source: Google

4.3

Really lovely French restaurant! Showcases classic French dishes prepared with careful attention to flavor and technique. From the appetizers to the mains and desserts, everything is well-executed. The sauces are rich, the proteins are cooked perfectly, and the ingredients taste fresh. The atmosphere is elegant yet relaxed, and the staff are welcoming and knowledgeable. Great place for a date night or a special dinner with friends. Prices are on the higher side, but the quality and ambiance make it worthwhile.

Restaurant response

Response added on 17 Jan 2026

Bonjour M. W, Thank you very much for your thoughtful review. We’re delighted to hear that you enjoyed the classic French dishes, from appetizers to desserts, and appreciated the attention to flavor, technique, and freshness of ingredients. It’s wonderful to know that the atmosphere and service contributed to a memorable experience, perfect for a date night or special dinner. We truly appreciate your feedback regarding pricing and are glad that the quality and ambiance made the experience worthwhile. We hope to welcome you back soon for another enjoyable visit. See you soon! – L’équipe du Boulevardier

Carol Zinkewich (4 reviews)

11 Jan 2026

Source: Google

4.3

Very expensive for a not so memorable meal. I had the tasting menu, which was quite disappointing. The amusebouche of fish and strawberries tasted only of strawberries. The scallops were good, but not spectacular. The pre dessert was nice, but the dessert was nothing to write home about. I actually don't even remember what it was. The sommelier was very interesting, but the wine, although good, was way overpriced. The evening cost close to $600 for 2 people, which is unreasonable. That being said, my husband enjoyed his steak.

Restaurant response

Response added on 14 Jan 2026

Bonjour Mme Zinkewich, Thank you for taking the time to share such detailed feedback about your evening with us. We’re truly sorry to hear that the tasting menu did not meet your expectations, and we understand your disappointment given the overall cost of the experience. Your comments regarding specific courses and the wine pairing are very important to us and will be carefully reviewed with both our culinary and beverage teams. We’re nonetheless pleased to know that the service, ambiance, and the sommelier’s approach stood out positively, and that your husband enjoyed his steak. We appreciate your honesty, as it helps us continue to refine and improve the experience we offer our guests. We hope to have the opportunity to welcome you back in the future and provide a visit that better reflects the standards we strive for. See you soon! – L’équipe du Boulevardier

Cat Cat (30 reviews)

9 Jan 2026

Source: Google

4.3

Excellent food. We had the scallops, striped bass, octopus and lamb all perfectly cooked. Desert was the best - millefueille to die for. Great service. One note of complaint - the music in the restaurant was very annoying - hodgepodge of music - 50’s hits one minute then r&b the next and different genres after that. Music should set the vibe of the restaurant. This playlist contributed nothing to the vibe except being annoying. How about some soft jazz, lounge music or easy listening to set the tone of such good food.

Restaurant response

Response added on 9 Jan 2026

Bonjour M. Cat Cat, Thank you very much for your detailed and thoughtful review. We’re delighted to hear that you enjoyed the food—from the scallops and striped bass to the lamb—and that the millefeuille was a standout, as well as the great service. We also truly appreciate your honest feedback regarding the music. Your comment is very well noted, and we agree that music plays an important role in setting the overall ambiance. We will be reviewing this internally to ensure it better complements the dining experience and the cuisine. Thank you again for sharing your perspective, and we hope to welcome you back soon for an even more enjoyable visit. See you soon! – L’équipe du Boulevardier