We had a wonderful time at Ekki Sushi. The staff was fantastic, and we were fortunate enough to secure the best seats in the house. A huge thank you to Jian, who went above and beyond to ensure we received exceptional service throughout the evening, complemented by Chef Merts’ incredible creations. This restaurant is definitely a must-visit if you’re staying at the Bel-Air Resort.
Reviews / Ratings for Ekki Sushi Tremblant at Bel Air Resort
My parents took my here to celebrate my graduation and I had a great time! The food was delicious and chef Jian really knocked it out of the park. First time allowing the chef to pick the platter as I'm usually picky and there was nothing I didn't like.
Wonderful experience and simply excellent presentation and flavours.
This was our first time dining at EKKI Sushi and it was truly a memorable experience. My partner and I sat at the corner of the chef’s bar and watching Chef Merts work was absolutely beautiful. His technique is delicate precise and clearly the result of deep passion and hard work. There is such a calm focused energy in the way he prepares each dish and it added so much to the experience. Everything felt intentional refined and heartfelt. We left feeling genuinely grateful for the care and artistry that went into our meal. Thank you for this beautiful experience. I highly recommend EKKI Sushi if you want a truly memorable moment crafted by the chef. We will definitely be back.
Incredible dining experience! The fish at Ekki Sushi is exceptionally fresh, and the presentation on the wooden platters is a work of art. We tried the Deluxe Platter and every piece was better than the last. Easily the best sushi in the Tremblant area. A must-visit if you’re staying at Bel Air Resort
Always a great experience in this restaurant, my husband and I can't get enough of it and keep coming back!Service is great, sushi's are amazing, and if you're lucky enough, you get to meet the outstanding Chef Merts. He made sure our 1st year anniversary celebration was extra special!Highly recommend :)
Honestly one of the worst dining experiences I’ve ever had.We waited two and a half hours for our sushi. By the time it finally arrived, everyone at the table had completely lost their appetite. What was supposed to be an enjoyable night out turned into frustration and disbelief as we kept being told “it’s coming soon” over and over again.The service was painfully slow and completely inattentive. No updates, no real apologies, and no effort to make up for the outrageous delay.To make matters worse, the drinks were awful — poorly made and barely drinkable. Definitely not worth the wait, the money, or the aggravation.Overall, a hugely disappointing experience. We came in excited for a nice meal and left wishing we had just stayed home. Would absolutely not return.
Loved the artistry in the good and friendly staff. Quiet romantic atmosphere.
Overall a good experience. The ambiance was great both indoors and outdoors. The food was good, especially the sushi, which was great quality with really good flavours. There was a bit of a delay when we first arrived, we waited a while to be acknowledged and seated, but once we were served, everyone was friendly (it may have just been a busy night). Head Chef Mertz, along with chefs Jian and Ken, and one of our server Reina were very welcoming and took time to make sure we were well taken care of. Would recommend, but there’s room for improvement with pacing, attentiveness, and acknowledging guests when they arrive.
Service was horrible, took over an hour to get appetizers then longer for the sushi. The sushi was just ok. Beautiful interior and kind staff.
If you’re in the Tremblant area and crave sushi, make sure you make a reservation cause this is the spot to go atmosphere is amazing. Service is great. Food is superb. Make sure you take the time to enjoy your food and your company.
I came for my birthday and it was an amazing experience!
Chef Merts was beyond excellent thank you. Wow!
Amazing, highly reccomend!!
Ekki is amazing! Been to Mont-Tremblant from NYC four times now, we go back every single time. Ekki would easily compete with some of NYC’s best sushi restaurants. Fish is amazingly fresh! Toro carpaccio and tuna tataki are amazing, A5 wagyu sushi was delicious. Great presentation.
Walked in waited 12 minutes to be seated with no acknowledgment. Then approached by a waitress who was rude. Left the restaurant.
This was our 4th time visiting Ekki Sushi and we were fortunate to sit at Chef Merts’ bar table and watch him work his magic. We had the chef’s choice deluxe platter for 2 which was beautifully presented and spectacular tasting. Chef Merts was engaging us throughout our meal which we appreciated. Some of the best sushi and sashimi we’ve ever tasted. Looking forward to our next visit. Thanks Chefs Merts and Jian.
If I could give zero stars, I would. 1. The food was pretty basic Japanese food, nothing out of the ordinary. The portions were ridiculously small, way too pricey. For example: Wagu beef on a stick, consisted of 3 child thumb sized beef pieces on a skewer and costed 28$ CAD. To be honest, if you want to feel full, you need to order at least 6 items of the menu. 2. Service was terrible. Sparkling/tap water is usually free, waitress did not tell us that sparkling water was 12$ a bottle. It took almost 2 hours to get 12 avocado rolls... On top of the long waiting time, she forgot to bring a second bottle of water, our dessert items and even the bill after we requested it (took 3 attemps to get her attention and she still forgot to bring it to us... After a while, she came back to our table and asked us if we wanted to order more food...we requested the bill 20 mins ago.) 3. The music is one musical note playing over and over again, zero effort at all into the ambiance/environment. 4. As guests at the bel air chalets, you would expect a better service and experience for the on site restaurant, as well as some form of discount. Do not recommend this place unless you like to throw money away. 2 hours later and 250$ lighter, we left the restaurant unsatisfied, annoyed and still hungry. Edit: Almost 2 years later, we are still waiting on the promised discount coupon they were supposed to send through the mail after calling us to apologize for being such poor hosts. After reading multiple reviews here, i noticed that all the ones having a terrible experience were seating at the chef’s table like us. As if the staff deemed us less worthy/profitable than large groups at the tables, which is thruthfully disgusting. Thats a dumb logic as well, considering that small groups can do just as much damage to your reputation by reviewing you poorly for the service they received. Again, aweful management and service.
The most elegant and beautiful atmosphere. Ideal for a date night. But very family friendly as well. The sushi was FANTASTIC - fresh and delicious. The extra mile they go on presentation, even just for a couple of rolls, creates a unique and differentiated experience.
Chef Merts was the best. Outstanding hospitality and the food was so fresh. Great people and the experience was amazing!
Sushi that will make your eyes water. Max and the chef stayed late to make sure that meal was the most memorable part of our trip. A must eat
Excellent food, presentation and service. Thank you! They accommodated our large group with grace 💜
Awesome experience - parking down below is a good choice. Sushi presentation is amazing presented on large charcuterie boards with amazing flavors offered by the chefs choice platters. Shout out to Chef Jian and Chef Merts
A chef special that was prepared by Chef Merts was spectacular! A wonderful atmosphere enhanced by a truly unique and deliciously curated meal. An amazing experience.
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Opening hours
- Sunday 16:00 - 22:00
- Monday 16:00 - 22:00
- Tuesday 16:00 - 22:00
- Wednesday 16:00 - 22:00
- Thursday 16:00 - 22:00
- Friday 16:00 - 22:00
- Saturday 16:00 - 22:00
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