BOUILLON BILK

Alex Beliveau (14 reviews)

25 Jan 2026

Source: Google

5.0

Impressive.

Auria W (102 reviews)

13 Jan 2026

Source: Google

4.7

The chef works on the fusion style. Just the chocolate dessert with the mushrooms kinda ruins the happy ending in my opinion. Would like to try the next one for sure. 5 course tasting is enough for a normal meal.

Maxine Huang (26 reviews)

11 Jan 2026

Source: Google

5.0

Delicious dinner for our anniversary! Our standouts were the oysters, trout, duck, and kiwi dessert! The scallops dish was also very good although 2 of the smaller scallops were a bit overcooked. Nonetheless, we had an amazing first tiem at Bouillon Bilk and the service was excellent 😊

Oscar Frohlich (353 reviews)

7 Jan 2026

Source: Google

5.0

What an experience! Great food with fun flavours and good service to go along with it. This is a top dining experience in Montreal. Should be on everyone’s list!

Funsho Bankole (9 reviews)

1 Jan 2026

Source: Google

4.7

Our group of 4 persons had an amazing NYE dinner, which included all the appetizers apart from the carrot dish. The trout appetizer was properly seasoned and served alongside kimchi which elevated the dish and made us order a second serving. For our mains, the duck was perfectly seasoned, the steak and foie gras was tender and absolutely delicious. The scallop main had cauliflowers 3 ways and it was one of the best presentation of cauliflower we have had in a while. The staff took the time to explain each dish to us as well as the drink menu.

Kehinde Ogunbayo (81 reviews)

1 Jan 2026

Source: Google

5.0

My group and I chose the à la carte option and ordered a variety of dishes, all of which were fantastic and full of flavor. The main courses—steak, scallops, and duck—were cooked perfectly and exceeded our expectations. The staff were extremely friendly and attentive, which made the experience even more enjoyable. We would absolutely return the next time we’re in town.