Saindoux Restaurant BBQ

Le Saindoux is a restaurant dedicated to New School BBQ, with a country-themed sports bar, located in the former rectory of Sainte-Marie. In partnership with Le Porc de Beaurivage, located in Saint-Patrice-de-Beaurivage, it benefits from over 100 years of experience in pig farming. The latter upholds essential values such as animal welfare, meat of incomparable quality, and impeccable traceability of its products. Through its cuisine, Le Saindoux highlights pork while adding its own creative touch to traditional BBQ. The warm and friendly welcome is at the heart of the experience offered at Le Saindoux! Le Saindoux now offers you the opportunity to fully enjoy the summer on its covered outdoor terrace — whether to take a seat at the outdoor bar or to sit near our smoker that is over 21 feet long. We are proud to be a restaurant affiliated with the family business Le Porc de Beaurivage, which, with over 100 years of experience, offers meat of incomparable quality. Our menu is entirely dedicated to pork, our unique and flavorful specialty. Each dish pays tribute to family know-how and the authentic taste of exceptional pork. The opportunity to eat and host in a former rectory located in such a beautiful town as Sainte-Marie-de-Beauce does not come around often in a lifetime. Our concept, focused on pork protein, in various forms with several BBQ cooking techniques, is a must-try.