Louis Restaurant

Once every major city had its popular restaurant where you could eat well and quickly. These institutions belong to the people of the place , day after day, carefully prepared dishes of the highest quality with a distinctive taste. With the arrival of big American chains, these restaurants are almost all gone . < / p>

against , Sherbrooke , Louis restaurants have maintained this tradition. It has been two generations of the same family operates Louis restaurants with great attention to quality and attentive service . Whether your palate prefers beef top sirloin ... fried potatoes which are local cultural ... big sausage hot dog ... smoked meat the old ( a unique taste in Estrie ) ... or homemade soups, you get the quality and taste from a typical Sherbrooke family tradition. < / p>