A charming little restaurant with a small amount of improvement needed. The drinks are reasonably priced. The Cesar salad was good but needed more Parmigiano cheese. The bruschetta was very flavourful. My gnocchis were amazing. My husbands veal parmigiana was not. Dried herbs do not belong in an authentic tomato sauce and his penne were overcooked. Pasta always needs to be served al dente. The cheesecake was sublime . The staff was very attentive. Not sure if my husband will come back but I will.
Service
Cooking
Atmosphere