4.4
19 evaluations
Add your review

Reviews / Ratings for Tock's Meats & Pickles

Photo of Julia Purdue
23 Mar 2026
Source: Google
5.0

Amazing quality of meat. I really recommend the chopped cheese brisket with coleslaw. I am constantly craving Tock’s sandwiches!!

Cooking
Photo of Steven
10 Mar 2026
Source: Google
5.0

Best smoked Brisket I’ve ever had !! Can’t wait to go back !

Restaurant response
Response added on 10 Mar 2026
Thank you so much, Steven! Looking forward to seeing you again!
Photo of Maxime Pichet Binette
6 Mar 2026
Source: Google
4.3

Top sandwich 🤤

Service
Cooking
Atmosphere
Restaurant response
Response added on 10 Mar 2026
Merci beaucoup, Maxime! À la prochaine
Photo of Princess Marione Andal
5 Mar 2026
Source: Google
5.0

This place is seriously a **hidden gem** 🤤🔥 The bread is perfectly toasted and crispy, the fillings are fresh and packed with flavor, and every bite is just *chef’s kiss*. You can tell they actually care about the quality of their sandwiches. What I also love is that everyone there speaks French, which makes it super comfortable to order and gives the place a really authentic local vibe 🇨🇦🥖 If you’re in the area and love a good sandwich, and a place where you can comfortably order in French, you NEED to try this spot. Honestly one of the best sandwiches I’ve had in a while. Don’t sleep on this place — it deserves way more hype!

Service
Cooking
Atmosphere
Restaurant response
Response added on 10 Mar 2026
Thank you so much! So glad you enjoyed. Hope to see you soon!
Photo of Luigi Bono
2 Mar 2026
Source: Google
5.0

Insane meat. It's so good!!! Will go back

Service
Cooking
Atmosphere
Restaurant response
Response added on 3 Mar 2026
Thank you so much, Luigi! Hope to see you soon.
Photo of prid1234
1 Mar 2026
Source: Google
4.3

We walked in and were greeted by Bryan. He was very friendly and gave us some background information on how the business came to be. We all ordered smoked meat sandwiches and they were delicious. The beef melted in your mouth, and the fat was perfectly rendered. Standing tables, so best for take out. Highly recommend!

Service
Cooking
Atmosphere
Restaurant response
Response added on 3 Mar 2026
Thank you so much! This means the world.
Photo of Laurence Adam
28 Feb 2026
Source: Google
5.0

Delicious smoke meat, and a super cute atmosphere.

Service
Cooking
Atmosphere
Restaurant response
Response added on 3 Mar 2026
Thank you Laurence! Hope to see you soon.
Photo of Charles Fort
26 Feb 2026
Source: Google
5.0

Simply amazing! The Reuben is by far the best I’ve ever had

Service
Cooking
Atmosphere
Restaurant response
Response added on 28 Feb 2026
Thank you so much, Charles! Hope to see you again soon.
Photo of D G
13 Feb 2026
Source: Google
5.0

Great sandwiches and super quality ingredients and sides

Service
Cooking
Restaurant response
Response added on 16 Feb 2026
Thank you, DG! Appreciate you.
Photo of Lindsay Private
7 Feb 2026
Source: Google
5.0

WOW just WOW! What a hidden gem! This place is out of this world. The sandwiches are so delicious and the bread is so fresh. You can definitely taste the love ❤️ The candy bacon is also good,spicy but good. Put in airfryer a couple mins omgg.... 😋

Cooking
Restaurant response
Response added on 12 Feb 2026
Thank you so much, Lindsay! This means the world to our team.
Photo of Jesse Futerman
1 Feb 2026
Source: Google
5.0

I have ordered delivery twice. First I got their Chopped Cheese.. I loved it. But today I ordered their Reuben.. as a jewish man who has eaten his fair of smoked meat over his 35 years of living.. this is in competition for best smoked meat in the city. This is a sandwedge which launches you outside of reality, into a warm and familiar space you have simply yet to visit. I cannot thank the maker(s) of this samwedge enough. Meat is taken incredibly seriously by you and your team... and you have created something more then a samwedge. You have created a portal into a better world :)

Service
Cooking
Atmosphere
Restaurant response
Response added on 4 Feb 2026
Thank you Jesse, this review blew our minds. We appreciate it more than you know - please come by the shop and introduce yourself to Brian, the owner. He wants to personally thank you - this really meant so much to our entire team.

Reviews are also available in French.

See reviews in French

Add a review

Share your experience in seconds.

0/500
Your review will be published immediately.

Opening hours

Dining room
  • Sunday 11:00 - 18:00
  • Monday Closed
  • Tuesday Closed
  • Wednesday 17:00 - 21:00
  • Thursday 17:00 - 21:00
  • Friday 17:00 - 21:00
  • Saturday 11:00 - 18:00

Features

Meal Kinds

Missing information?

Help us improve this restaurant profile.

Update the profile