Siamo Noi

Leon Kordzian (201 reviews)

21 May 2026

Source: Google

5.0

Mother's day special menue, 5 to 7 pm, we enjoyed everything.

CARMELA SARDELLI (1 review)

19 May 2026

Source: Google

5.0

HAD AN AMAZING EVENING WITH MY FAMILY FROM FLORIDA. CELEBRATING AN ANNIVERSARY. FOOD SERVICE AND ATMOSPHERE PERFECT. THANK YOU FROM THE SARDELLI FAMILY. HOPE TO SEE YOU ALL SOON

Gina Elisio (2 reviews)

19 May 2026

Source: Google

5.0

Went with our family for our 30th Anniversary! What a gourmet experience it was! We chose Chef’s Table Menu and each serving was a specialty in itself! We will definitely be back!

Sabrina Persaud (31 reviews)

14 May 2026

Source: Google

4.7

Siamo Noi is such a cozy romantic dinner spot . The lighting was dim which I love the atmosphere felt intimate and classy. We started with some raw seafood and everything tasted super fresh. The oysters were cold and clean tasting, and the tuna, salmon and scallop crudo melted in your mouth. The olive oil and seasoning kept it simple but elevated the flavours perfectly. Topped with salt it was perfect . The ravioli was honestly the star for me 😭 The sauce was rich, creamy and comforting without being too heavy, and the balsamic drizzle added the perfect acidity . The pasta itself tasted fresh and soft, and the portion was actually filling. Overall the food felt high quality, fresh and well balanced. Definitely more of a relaxed luxury dinner spot where you go to enjoy the ambiance, seafood and pasta slowly instead of rushing through the meal .

Mark Bruno (5 reviews)

13 May 2026

Source: Google

5.0

Delicious delicious delicious get the ricotta crostini you will not regret

Carl Ghedin (59 reviews)

12 May 2026

Source: Google

5.0

Great pasta and focaccia ! Service from Jeremy was above & beyond!

Queenie (12 reviews)

7 May 2026

Source: Google

3.7

Food was good, but quite expensive for the portion size. We we’re also charged for bread after placing our order thinking it was complimentary but we ended up getting it charged on our bill when we basically didn’t really need it (8$ for bread…) Table side tiramisu was fun and delicious but again very pricy even tho the portion was big Would only come back for special occasions but then again, there’s a bunch of other places i’d go to before returning here as i do not feel like the price was justified.

Jimmy Papadopoulos (34 reviews)

7 May 2026

Source: Google

3.7

I know what I was paying before eating there so price wise im good ! Food was good but there's a but , I had no reservations and the hostess gave me attitude because I had no reservation, are you serious, a teenager that has no idea about hospitality is on her cell instead of trying to accommodate me, and service was ok but had to wave my waiter down , twice I saw him on his cell ,management do something about working and using your cell Anyways spending that much money and not been on point with details no thank you !

Joshua Sousa (81 reviews)

3 May 2026

Source: Google

3.7

Service was great, didnt have to wait long for anything and staff are all very nice with a good sense of humour. Food was tasty but I would go back to try different options. Cool atmosphere & a good vibe but the tables are definitely abit too close to eachother. Drinks were good aswell. Would recommend trying.

empress sita (5 reviews)

29 Apr 2026

Source: Google

5.0

beautiful place and the servers are so sweet and really bring the true italian experience

Rebecca R (7 reviews)

29 Apr 2026

Source: Google

5.0

Excellent service by Miguel and every membre of the staff. Succulent Antipasti Burrata, Caesar salad and Tiramisu

Rebecca S. (115 reviews)

18 Apr 2026

Source: Google

5.0

Amazing experience at Siamo Noi! The food was delicious and we loved the service given by Jasmine and the rest of the staff. Super professional and attentive. Definitely get their tiramisu!!

AI (187 reviews)

18 Apr 2026

Source: Google

4.3

Reservation is recommended, as this chic restaurant tends to get quite bus. While the ambiance is stylish, the volume level can make conversation a bit challenging. The entrées were absolutely delicious. However, the main dishes were a bit inconsistent—some lacked flavor, while others were overly salty. Service was a highlight of the evening, with Lucas providing attentive and professional care throughout. Free parking for up to 4 hours, which is always appreciated.

Anthony Trozzo (53 reviews)

16 Apr 2026

Source: Google

5.0

Amazing food and service

John Kenny (1 review)

6 Apr 2026

Source: Google

4.0

The food quality was actually quite good. However the portions you receive is not enough for the price they ask for. Ideally you can have two out of the three (Good Quality, Large Portions, Low Price). They only had one of the three and frankly, though the quality is good it's not good enough to justify the price and small portions. There's better out there, unless you want to take pictures as a group of single girls. Service was good as well, our server was very prompt and professional. It seams that management from either the kitchen or general ownership are trying to profit in ways they shouldn't (Pinching Pennies). They shouldn't, you have good chefs and great food. You charge very high prices. Just give a little more and you will get more return customers. Less now for more later. ** Your staff shouldn't be watching the habs game on the Ipad on the host stand

VESNA MANOLEVA (32 reviews)

6 Apr 2026

Source: Google

5.0

Everything was perfect and deliciuse.

Sofia (86 reviews)

4 Apr 2026

Source: Google

5.0

10’s across the board! Came on a Monday night and it was just absolutely exceptional. Shared the Caesar salad & pizza with my friend and just wow! One of the best Caesar salads I’ve had. The margherita pizza was extremely fresh and the dough was perfection. For our mains I got the cavatelli which was incredible and my friend loved her maccheroni. The HIGHLIGHT of the night was definitely the tiramisu. Definitely worth the $38 if you’re a group of 3-4. We were only 2, so we brought most of it home, and somehow it tasted even better the next day. Truly the best tiramisu in Montreal. It was such a fun experience to see it being made in front of us. Service was amazing and extremely attentive. Will definitely be planning my next visit here.

Derya Sozuguzel (11 reviews)

3 Apr 2026

Source: Google

4.7

Beef tartar was really good!

Arek Yarici (53 reviews)

2 Apr 2026

Source: Google

4.7

Little loud , delicious food, awesome place

Paris (5 reviews)

1 Apr 2026

Source: Google

5.0

Had to leave a quick review after visiting recently but honestly, such a great experience. We came in about a week ago and everything was on point: the food, the drinks, the vibe. But what really stood out was the service. Our server, Bazin, or I think he may have been the manager – absolutely crushed it. The place was busy, but he handled everything like a pro and made us feel completely taken care of the whole time. Super friendly, down to earth, and just genuinely great at what he does. It’s been a while since we’ve had service like that, he really made the night that much better for me and my friends. We’ll definitely be back soon!

Giuseppe Dionigi (11 reviews)

31 Mar 2026

Source: Google

5.0

Visiting family from Toronto, I was a guest of my wonderful cousins at this restaurant. I promise you that my review has nothing to do with the fact that my cousins know the owner, and are regulars there. The appetiser was great, the pasta dish I had (Genovese) was even better than I had experienced in Napoli and Genoa in past years. The real icing on the culinary cake was the Tiramisu assembled in front of you; delicious! Service impeccable, the atmosphere a little busy and loud on a Friday night, but the company made it all the more pleasant. Complimenti! splendido nell'intero.

Peter Laskin (1 review)

30 Mar 2026

Source: Google

3.0

Although the food was overall acceptable, the experience was honestly quite disappointing—especially for a place that presents itself as fine dining. The tuna appetizer was excellent and definitely the highlight of the meal. Unfortunately, everything went downhill from there. The veal lasagna was still frozen at its core. Literally straight from the freezer to the plate, which is inexcusable at this level. On a previous visit, I asked for half a pound of mixed cold cuts and was told they only serve mortadella… on pizza. That raises a serious question—what kind of Italian restaurant doesn’t offer basic items like prosciutto, salami, sopressata, capicollo, pancetta ? And if you already have it in-house for pizza, why not sell it to-go? It just doesn’t make sense. As for the tiramisu, it came with a nice presentation, but the ladyfingers were as dry as the Sahara desert most of the coffee ended up spilled across the serving tray instead of being absorbed where it should be. To top it off, the ventilation is a real issue... it's a joke I left the restaurant smelling like I had just worked a shift at La Belle Province—not exactly the fine dining takeaway I was expecting. Overall, acceptable food at times, but far from a fine dining experience.

Maxime Martin (30 reviews)

28 Mar 2026

Source: Google

5.0

Excellent

Heidi C (55 reviews)

23 Mar 2026

Source: Google

5.0

Beautiful atmosphere, amazing service and great experience overall.

Milla Mangione (1 review)

21 Mar 2026

Source: Google

5.0

Beautiful place, very friendly waiters. Definitely recommend to others!!