Brunch at Shay delivered the kind of experience that reminds you why the ritual of brunch deserves to be done well. From the moment we sat down, the service set the tone. Layla, our beautiful bubbly server, brought warmth and attentiveness that elevated the entire meal, while the floor manager moved through the room with the kind of thoughtful presence that signals a restaurant that truly cares about hospitality. The bottomless mimosas were generous and consistently refreshed, the kind of offering that feels celebratory without becoming intrusive to the flow of the meal. We ordered several dishes to share, which proved to be the right approach given the restaurant’s notably generous portions. The shakshuka was deeply flavourful, its rich tomato base layered with light spices that made it both comforting and satisfying. One portion was more than enough for our table of four, and we still had some left behind. The shawarma eggs benedict offered a creative twist on a classic. The dish balanced savoury shawarma spices with the richness expected from a good benedict, resulting in something both familiar and distinctive. The lamb and eggplant tartine was perhaps the standout of the table: buttery, decadent, and beautifully composed. The combination of tender lamb with silky eggplant created a dish that felt indulgent yet balanced. It was my first time trying it, and it alone is reason enough to return. For something sweet, we got the baklava pancakes. Fluffy and well-structured, they captured the nutty, honeyed essence of baklava without tipping into overwhelming sweetness. They are undeniably filling, so sharing is the wise choice. The atmosphere tied everything together. The DJ played a relaxed selection of R&B that added energy to the room without overpowering conversation, a small but thoughtful detail that made the brunch feel lively yet comfortable. Overall, Shay delivers a brunch that is generous in both flavour and hospitality. The menu rewards sharing, the service is attentive, and the atmosphere strikes the right balance between vibrant and relaxed. It’s the kind of place you leave already planning your return, as we did. Also, we were honoured with tasting their upcoming drink, we are excited for the summer.
