Ristorante Donato
Ristorante Donato 4825 Rue Sherbrooke O, Westmount
4.8
11 evaluations
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Reviews / Ratings for Ristorante Donato

Photo of Kevin O'Connor
16 Feb 2026
Source: Google
5.0

Had an amazing time - the food, cocktails and service was top notch - Thank you Ambrose for exceptional service!

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Atmosphere
Photo of Carlo Spina
8 Feb 2026
Source: Google
5.0

They only comment i have negative is that a $30 bottle of wine that you can buy at the SAQ is sold for $130 which is almost 6 times the price.

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Cooking
Atmosphere
Photo of Vivien François
19 Jan 2026
Source: Google
5.0

Very nice service, great place with lots of choices and very good dishes.

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Atmosphere
Photo of Domenic Marrone
17 Jan 2026
Source: Google
5.0

My first time there and did not disappoint ! Food was excellent, service was excellent and Valet parking was just cherry on top ! Highly recommend !

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Cooking
Atmosphere
Photo of David Hewetson
11 Jan 2026
Source: Google
3.3

We had an early reservation (6pm). The stone-faced Maître d’ gave us a small table by the window. Service was prompt, friendly and polite. We had an appetizer of deep-fried cauliflower, which tasted like deep-fried cauliflower, accompanied by a sauce which tasted of nothing in particular. We ordered ‘Branzino all griglia.’ This was an unexceptional presentation of sea bass, moderately tasty, but very small and mostly skin. We also ordered ‘Rigatoni, ragu bianco di vitello, pecorino toscano.’ The pasta had a hard veneer, as though it had spent too much time under a warming lamp. The sauce was thin and bland. The veal was minced and tasteless. By 7:15 the room was full and the hubbub was deafening. Another guest squatted next to me and had a very loud and long conversation with a seated guest, in Spanish. Prices were high, which probably has more to do with the Westmount location than anything else. One appetizer, four glasses of white wine, two main courses: $172.46 plus tip. We have no plans to go back.

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Photo of aya omaira
1 Jan 2026
Source: Google
5.0

We booked bar seats for New Year’s Eve because there were no more tables available. I had left a note with my reservation saying that we would love table seats if any free up. When we got there, we were so happy to find out that they had saved a table for us! Throughout the evening, all the staff were so kind and pleasant to interact with, and the service was overall amazing. They adapted perfectly to our rhythm and did not make us feel rushed to leave at all. The food was also delicious. Overall, we had a lovely experience.

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Cooking
Atmosphere

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Opening hours

Dining room
  • Sunday Closed
  • Monday Closed
  • Tuesday Closed
  • Wednesday Closed
  • Thursday Closed
  • Friday Closed
  • Saturday 17:00 - 23:00

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