As prices everywhere inflate, "cheap Chinese food" is no longer a concept. Elevate! Unless you have low standards & expectations, don't eat here. This establishment has no redeeming factors. If I could give it zero stars, I would. The service is not great. The food is awful. The interior leaves much to be desired and. Considering all that, the prices should be lower. Here is a breakdown of the abysmal dinner we just had here. 1) Sake was brought warm in a tea kettle. When I specified that I wanted it cold, the woman said No No, everyone drinks it hot, so I just dealt with it. She poured me a glass and held it in her hands right where I had to put my lips to drink it. Zero hygiene. Upon closer inspection, they literally took the sake carafe and put it in a tea kettle that already had tea inside. Unreal. 2. Pea size amount of pork in the pork dumplings with “peanut butter“ slime. Peking Pork was the only ting I'd suggest. Of the 6 Crispy duck breast pieces only 2 were edible. The Pork, BBQ Pork and chicken in the Crispy noodle dish were unidentifiable. Just random white meat in slime. Every dish that had a sauce just looked like slime. I’m still belching. 3. Hair in my food that I just ignored because I didn’t want to deal with the inattentive wait staff, most of whom could not speak English nor French. 4. The table top was Glass above a dirty white table cloth. 5. Chefs walking in and out of kitchen. One scratched his groin. The pants of the other were under his butt every time he came out. 6. This was a terrible experience and still close to $120 for 2 people. The best part of the meal was when we left.
