9 Jan 2026
Source: Google
I haven’t been here in 30 years and it was as good as the last time. It’s a cozy small stone house with a fireplace and some bright coloured paintings. We had veal scallopini with mushrooms that came with cheesy potatoes and the cod in a saffron sauce. Both were delicious. We had a wonderful profiterol for dessert. Even the coffee was super. I had a really good decaf cappuccino! So we’ll be back for sure.
Service
Cooking
Atmosphere