This was my second time there. Sadly my last. We came for New Year’s Eve dinner at 5:30 pm for dinner. We were the only people in the restaurant for all but maybe 20 mins when a larger family came in around 6:30-6:45 I had come the second time to bring my Portuguese husband to try the food. The first time my family came around October we had an amazing dinner. This time we ordered the same foods that we enjoyed the last time. Chicken, steak clams and pork, muscles and Portuguese’s sausage. We ordered the 40 some dollar special with the three entrées. We had ordered two orders of the mussels and about 20 minutes into us waiting. They came to tell us that they could not service the muscles because their muscles have gone bad along and as well as their salmon. As a substitute, we were given cod cakes This time for the 40-45$ Special it was not that great. Everything tasted pretty much the same. And it took us almost an hour to get our food. We were there from 530 until 6:55 PM which considering we were the only ones there seemed excessively long to wait for our food. Then at the end we ordered for dessert, the custard We asked to take two of them home in a container because we didn’t want to eat them. We were full. And the other two were eaten by our husbands when we got in the Car and had driven away we noticed that There was obvious mould on both custard pastries. So needless to say, our husband‘s ate two of them with mould on it fortunately, we didn’t eat them after that I really didn’t want to have to give a bad review but I think it’s important that poor service is pointed out so that they can do better As I said, the first time I went, the food was very very good and that was in October but somethings changed or at least that day it was subpar and mouldy I will say that the gentleman that speaks Portuguese, that’s the waiter is a seller for that place. He is personable, attentive, and charming.