Brought our two little ones here for brunch. Staff had the utmost accommodation helping with our coats and the shuffle of the two little ones. We had the eggs benedict (ham, bacon) and one vegetarian. The hollandaisse was the best I’ve ever had - smooth and airy with the perfect tingle of acidity, it melted in your mouth. The French toast our oldest had was thick cut, and cooked like a pillow. The caramel and apples were decadent. Our youngest had the granola which was a sleeper choice. Yogurt was tangy and light and there were seemingly five types of apples that elevated the sweetness in a new way with each bite. World class service, food and ambience. I’m so happy I found Place Carmin and the next time we visit Montreal we will be back!
