Pizzéria Lupi
Pizzéria Lupi 1985 Chem. du Village, Saint-Adolphe-d'Howard
4.7
7 evaluations
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Reviews / Ratings for Pizzéria Lupi

Photo of Marie F
1 Feb 2026
Source: Google
3.3

Went for dinner a while back and the food is pretty good. The wood over pizzas are a must get. Unfortunately, we had a somewhat bad experience with our waiter. He kept going back to the other end of the bar counter to talk to a client and staff, laughing and hardly coming to see us. He couldn't see us gesturing for him, so ultimately, we were either answered by the cook at the pizza oven (close to our table) or we had to get up to go and get him to order, for water, to order another glass of wine, to pay, you get the gist of it. The restaurant isn't very big, you will see if you do visit or are familiar with the place. Our friend, who was visiting from another country, had a heated confrontation with him when our waiter made some unwarranted comments and insinuations about him and his wife (our friend who is born here in Quebec). We diffused the situation but our friend, who comes from a country where tip is left according to the quality of the experience and service offered, didn't leave a tip on his own bill. The waiter made rude comments, rushed after us talking loudly about him. Put a damper on the whole experience as all other aspects where excellent and I would return again!

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Photo of Claudia Del Vecchio
23 Jan 2026
Source: Google
5.0

Hands down the best wood-oven pizza in Quebec — an absolute must-stop when you’re up north or anywhere near Saint-Adolphe-d’Howard.** Every single detail is nailed: insanely high-quality ingredients, perfectly balanced flavors, and wood-oven cooking that’s truly mastered. You can taste the passion and craftsmanship in every bite. And the staff? Next-level friendly. They actually listen, remember your preferences, and constantly surprise you with creative, custom drinks to try. Once you come here, you’ll be hooked. Do not skip this place. 🍕🔥✨

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Photo of Reedham Patel
31 Dec 2025
Source: Google
5.0

While visiting Mont-Tremblant, I stayed in a small nearby town, not expecting anything extraordinary when it came to food. But by pure chance, I walked into this place—and it turned out to be one of the best decisions of the trip. I ordered a Meat Lovers pizza, and honestly, it was the most authentic, flavorful pizza I’ve had in a long time. Perfectly cooked, loaded with quality meats, and made with real care. This is the kind of pizza you remember. I’ve lived in Montreal, tried countless pizza spots, and I can confidently say this is a pizza I’ve never found there. On top of that, the service was absolutely top-notch—welcoming, friendly, and genuinely passionate about what they do. A hidden gem in a small town that completely surprised me. I’ll be thinking about this pizza long after the trip is over.

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Opening hours

Dining room
  • Sunday 17:00 - 21:00
  • Monday Closed
  • Tuesday Closed
  • Wednesday Closed
  • Thursday 17:00 - 21:00
  • Friday 17:00 - 21:30
  • Saturday 17:00 - 21:30

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