recommended to me as a place for reasonable frozen pizzas at $13, I was impressed by the upbeat Rococo interior before I hit the freezer replete with an extensive choice. Advised that their pizza crust was excellent ,I ordered a hot double pepperoni pizza to best measure the quality. In the interim ,I also capitulated to a turkey provolone sandwich on ciabbata. Both were excellent The quality of the ingredients from tomato sauce,breads,pepperoni,cheese with excellent spicey honey and spiced Mayo sauces to go with the pizza and the sandwich respectively. Italian pastries looked promising but carbs were more than adequate with what I had already ordered. Expresso coffee were also untested but likely to be tested in immaculate clean premises on my next visit.
