We always looooooooove the vibe and service here. Boss, chef, server everyone is always welcoming and kind. All the food we tried until now is super! FYI they don’t tell u but they charge u tea and containers for to go.
Reviews / Ratings for Oriental Fusion
We had such a great evening. We ordered too many dishes but still managed to eat almost everything. We have the best servers. Vicki and Kitty took such good care of us and made my husband, kids, grandma and I feel at home. Highly recommend ordering the chilli chicken! We’ll be back again and again!
Pleasantly surprised. Not sure if it was tastier because we went around Lunar New Year week? This restaurant would most probably be my go-to-place for MSG fix, if I lived in that area. Everything we ordered was pretty tasty. Enough to make me want to make my way there again as soon as my kidneys clear that MSG from my system. The dim sum was good (by Montreal standard). Spareribs cut were lean but not too lean. Steamed almost to perfection. Not quite fall off the bone but we did not struggle to get the meat off. A bit more cooked just so that we can sink our teeth into the soft cartilage would have been great (I see you there, my cartilage crunching peeeps!!). Taste was great. Just salty enough to enjoy that pork flavour. The bean curd rolls were great! Soft outside, bambooshizzle goodness tender but just crunchy enough inside. I had 2 and I would have finished off the third one if my tablemate would have not picked the last one. The pork BBQ buns were great. Not exploding with fillings but the filling was sweat-savory balanced and the dough was fluffy. The cantonese chow mein was good. Decent sized but it was well cooked. Shrimps were not deveined but they had that bouncy quality and abundant. Chicken was breast meat but not dry. Lots of crunchy veggies. Everything was nicely dripped with a thick sauce but not so much sauce that you had a flooding situation. There was still much crunchy noodles left. The beef noodles were good but lacked that hot wok from hell fiery and smokey quality. Lots of beef. Not thick slices but still tender and moist. They did not feel overdosed with tenderizer. Bean sprouts were still crunchy and still had some structure to it. No flop here. Bonus: the dish was not overly greasy but still had an inviting glow. Negative comment last: what is up with their hot mustard? It so liquidy and powdery. And why sweet? Feels like watered-down Heinz honey mustard to which they added mustard powder. Did not like it. And oh, is this a speakeasy? You need to go inside an AYCE sushi and then take a staircase to the basement to find this Chinese restaurant.
We arrived at 5:30 pm, and it wasn't too crowded yet. After ordering, only one soup was served within 30 minutes. The waiter said the other dishes would take another 30 minutes to prepare and told us we could either wait or leave. Very poor service attitude!
I ordered from the Oriental Fusion platform and naver received my order. They told me it was up to me to initiate the refund process, even though they themselves dealt with a third party. In my opinion, this isn't legal and offers no protection for the consumer. Very poor service.
It appears the resto having new chef cook as after couple of years without visiting this place, the foods are now realized at great taste ! Prices are affordables, the services are quick and warm. And as a restaurant of Chinese foods, the ambient room often less tranquil when plenty of eaters.
Best chinese food I've ever had!
The food was divine. 😍 we had chow mein, sesame beef and salt and pepper pork chops. Oh my goodness! The best chow mein and beef sesame I have ever had!!!! 10/10 experience. The price is a bit on the pricier side but the size does compensate. Would definitely visit again. The place is in koyo restaurant but underground so you don’t really see it.
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Opening hours
- Sunday Closed
- Monday Closed
- Tuesday Closed
- Wednesday Closed
- Thursday Closed
- Friday Closed
- Saturday Closed
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