14 May 2026
Source: Google
Came here last Friday evening after a long shoot downtown and honestly could not have picked a better spot to wind down. The duck confit was perfectly balanced, rich but not heavy, and paired beautifully with whatever house red our server recommended without hesitation. The lighting inside is that warm, golden kind that makes every table look like it belongs in a magazine, which was honestly a little distracting for someone trying to put the camera away for the night. Service was attentive without being overbearing, and I already have a reservation booked for next month.
