We tried their sister restaurants Tapeo before, so we wanted to give this a try too, especially since we had such a great time at Tapeo. This place does have good tapas, but it wasn't quite on the same level as Tapeo, even though the prices were pretty similar. We loved their Pulpo a la gallega and Secreto iberico, and their drinks were awesome, especially the Mosco Mule. But the brava sauce on their Calamares Bravas was a bit too much, and it was hard to really taste the calamari. We tried their Papas fritas, but they were just regular truffle fries, nothing special and I wouldn't recommend it. On the other hand, their Basque cheesecake was a real letdown; it was nothing like the real Basque cheesecake from Basque Country. Looking at other tables, I think you'd be better off with their Eclair if you're looking for a dessert to finish your meal.
