Li n' Lo

My adventures all road the world (20 reviews)

5 Feb 2026

Source: Google

5.0

If you wanna eat a real good Italian pizza you're at the right place 😉

Frank Bartoli (8 reviews)

12 Jan 2026

Source: Google

5.0

Amazing pizza 🍕

Pavage Gentile Vision (54 reviews)

9 Jan 2026

Source: Google

5.0

All is amazing! Also the owner !!!

firas akkari (Firas Ourse) (5 reviews)

8 Jan 2026

Source: Google

5.0

Best service ever, they notice that we’re Muslims and I asked for burrata without knowing that there is porc inside of it so he alerted me hhh thank you so much 🥰

shakiba khalilzadeh (143 reviews)

20 Dec 2025

Source: Google

5.0

I tried the pizza and chicken here and was honestly so surprised by how delicious they were! I really hope everyone gives it a try because it’s totally worth it. The place is small but cozy, and I’ll definitely be recommending it to others.

Mtl RestoRap (25 reviews)

13 Dec 2025

Source: Google

5.0

When the pizzas arrived, they were nothing short of spectacular. Each one was a work of art, baked to perfection with a delicate, thin crust that crackled with a delightful crispness at every bite. The toppings were fresh and bursting with flavor, but it was the prosciutto and honey combination that truly dazzled—a revelation of savory richness dancing harmoniously with a hint of sweetness. We couldn’t help but marvel at the all-dressed pizza, where the golden, crunchy dough served as the perfect canvas for a vibrant medley of ingredients, coming together in a symphony of flavors that felt like nothing short of ambrosia on the palate. The magic of a Neapolitan pizza, however, lies in its foundation—the dough, that quintessential element which ties everything together. But it’s not just the dough; the true secret lies in the heat. And not just any heat, but the kind that emanates from the perfect oven, one that gifts the pizza with just the right char and crispness. There’s an almost otherworldly alchemy at play when you combine a masterfully crafted dough with the searing kiss of a traditional oven and the freshest, most flavorful toppings. It creates an experience so irresistible that each slice seems to melt away in pure, indulgent bliss. And yet, our feast didn’t end with just pizza. We decided to indulge further, sampling a few sides that added even more richness to the evening. The penne marinara was nothing short of comforting, its pasta enveloped in a rich, tangy tomato sauce that wrapped each bite in warmth. But the real surprise came with the Italian poutine—a dish that took the classic comfort food to decadent new heights. Arriving in a sizzling skillet, it featured golden fries drenched in a velvety tomato sauce, topped with curds of cheese that melted and stretched in long, tantalizing strings with every forkful. It was unlike any poutine we had ever experienced, a perfect marriage of textures and flavors that elevated the humble fry into something unforgettable. @mtlrestorap

N P (16 reviews)

8 Dec 2025

Source: Google

1.7

The pizza i remember being very good, I ordered the chicken last week, and i got very sick. This was definitely food poisoning, either the chicken or the all the chiry choo they put on. Terrible i was sick the whole weekend. Never again

Nabil Aarab (23 reviews)

5 Dec 2025

Source: Google

5.0

Unbelievable service and food is wow ...we got served by the owner what a nice guy he got my business for life !

Luis Abud (19 reviews)

23 Nov 2025

Source: Google

5.0

Food is incredible, great prices and even better service!

Francis Riverin (8 reviews)

15 Nov 2025

Source: Google

5.0

Omg I just finished my meal that I had delivered and I must say, it was absolutely delicious!!! I had the chicken and fries with a side of Greek salad. The chicken was the best chicken I’ve ever had hands down!! It came with a wonderful sauce, the chicken was moist and the portion is generous which is rare nowadays. I will be ordering again and again a referring a bunch of people. Please continue what you are doing and don’t change a thing! It’s perfection 😃