Le Clocher Penché
Le Clocher Penché 203 Rue Saint-Joseph E, Québec
Review summary

What guests say about Le Clocher Penché

Le Clocher Penché is highly praised for its creative and flavorful cuisine, with several dishes often highlighted such as the beef tartare, mushrooms, fish of the day, and Alaska bombe. The service is generally described as attentive, professional, and warm, with good recommendations on dishes and wines. However, a few reviews mention waiting times, portions considered small, and an environment that can sometimes be hot or noisy. Overall, it is a highly recommended place for a gourmet outing in Quebec City.

Summary based on 194 reviews.
4.8
278 evaluations
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Reviews / Ratings for Le Clocher Penché

Photo of John Harris III
31 Oct 2026
Source: Google
5.0

Wonderful experience. Service was excellent from the greeter to waiter and staff. The scallops were amazing especially paired with beef tongue. The pork chop was tender and very hearty. The cod was perfectly cooked. The baked alaska was a very good desert.

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Logo of Le Clocher Penché
Restaurant response
Response added on 31 Oct 2026
Thank you for visiting us! We appreciate your feedback!
Photo of Kathleen Hickey
25 Oct 2026
Source: Google
5.0

Spectacular!

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Photo of HeeSoo Park
14 Oct 2026
Source: Google
3.3

The oysters and scallops were enjoyable, and I would rate them 4 out of 5. However, the pork chops were saltier than I would have preferred and did not meet my expectations in terms of flavor. The timing between courses was also quite lengthy, which made the overall dining experience feel slower than expected. While the service was good, the food quality and pacing were somewhat disappointing overall. I had hoped for a more consistent experience given the restaurant’s offerings.

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Restaurant response
Response added on 15 Oct 2026
Hello, We’re sincerely sorry that your experience did not meet your expectations. We allow approximately two and a half hours per table. Since all our dishes are prepared to order, service can sometimes take a little longer, and we apologize if the wait felt too long. Thank you for taking the time to share your comments and for dining with us!
Photo of David Schretlen
14 Oct 2026
Source: Google
5.0

This is a delightful little restaurant for which we made reservations a couple weeks in advance. We started with a delicious CDR wine that our waitress recommended and that cost $73 a bottle. Worth every penny. We then moved on to a dozen oysters for $34 that were incredibly fresh and came with a frozen tomato "slushy" type cocktail sauce and a jalapeno sauce that were both delicious, although we both ate the oysters with just a squeeze of lemon and tried the sauces on the side. The bread with leek butter was incredible, as were both our entrees, cod and pasta Amatriciana. We finished with a pistachio pie. If we lived in Quebec City, this would become a go-to place for us. Not inexpensive but definitely worth it for the food, service, and ambiance.

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Logo of Le Clocher Penché
Restaurant response
Response added on 15 Oct 2026
Thank you for visiting us! We appreciate your feedback!
Photo of A Arante
13 Oct 2026
Source: Google
5.0

Our first time visiting Quebec and stumbled upon this gem. WOW is not enough of a word to describe our experience and the FOOD. We sat at the bar because we didn't have reservations. It was great because we saw how the bartender made the drinks so very entertaining. (We dont drink due to recent health issues but loved seeing how the drinks were made) Also where we sat felt like an intimate spot. Even though we were seated at the bar, our server Kathleen and staff were very attentive. Kathleen explained how the menu worked because I didn't realize the beef tongue I was going to order was only an appetizer and since I was hungry I wanted main meal already. Kathleen explained what each main dish consisted of and answered all our questions. We ordered the pork chop and cod (fish of the day). Then the meal came with the bread. We thought the bread was small like a bagel, but once you bit into it (fresh/hot) it was AMAZING. They had me at bread...and the leek butter was subtle and smooth. Then I tried the pork chop...OMW...perfectly cooked....not raw but tender, juicy and not dry!! The whole dish worked together with the thinly sliced radishes, mushrooms and greens with a lights sauce glazed over. The pork was the spotlight and it showed. Husband got the cod and it was soo light, flaky and melted in our mouths. The nuts made this dish fun with the roasted cauliflowers and daikon. He was super happy with his choice. Kathleen suggested the Baked Alaska but tasted like key lime pie but subtle and not overpowering. Overall an outstanding find. Thanks for a great experience Kathleen @Le Clocher Penche. There is a Michelin 2026 plaque on the outside and we agree!! We will definitely return.

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Photo of Parry Ellingson
13 Oct 2026
Source: Google
4.7

A little off the beaten path, but well worth it. The food was amazing!

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Photo of Russ S
12 Oct 2026
Source: Google
5.0

A stylish neighbourhood bistro with a market-fresh menu, beautifully presented dishes, attentive servers and a great local beer and cider list.

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Photo of Howard Fuhr
10 Oct 2026
Source: Google
5.0

Excellent dining experience at this low-key restaurant. The menu offered many tasting choices as well as main courses. The dishes were well prepared and presented. The service was superb.

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Photo of Renata Schreier
10 Oct 2026
Source: Google
5.0

Wonderful experience. The atmosphere, the service and the food were all perfection.

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Photo of Amy Kotsopoulos
9 Oct 2026
Source: Google
5.0

The food and service were outstanding. Highly recommend. The homemade bread with leek butter melted in your mouth. We also enjoyed the fried mushrooms. My husband had the pork chop, which was cooked to perfection, so moist. I enjoyed the cod. A gastronomic gem.

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Photo of pat McKiernan
7 Oct 2026
Source: Google
5.0

Great dining experience. Good atmosphere and truly excellent food.

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Logo of Le Clocher Penché
Restaurant response
Response added on 8 Oct 2026
Thank you for visiting us! We appreciate your feedback!
Photo of Paul O'Mahony
6 Oct 2026
Source: Google
5.0

Fantastic restaurant. Great food and excellent wine. And a special mention to our waitress for all her advice and knowledge on the wines. We had a wonderful evening.

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Logo of Le Clocher Penché
Restaurant response
Response added on 8 Oct 2026
Thank you for visiting us! We appreciate your feedback!
Photo of Marisa Ruiz
6 Oct 2026
Source: Google
5.0

Grat place. François had a great detail with us. Thank you. Livia is so nice. Great service. I love Chanterelle. We will be back.

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Logo of Le Clocher Penché
Restaurant response
Response added on 8 Oct 2026
Thank you for visiting us! Our clients are precious to us!
Photo of Eco Rebel Barbados
5 Oct 2026
Source: Google
5.0

Cute spot ...went for a quick desert and tea and the staff was very welcoming.

Photo of Kathy Crankshaw
3 Oct 2026
Source: Google
5.0

Excellent all around! Interesting food, sourced locally. Service was attentive and wait staff very knowledgeable of the menu. A highlight of our time in Quebec City. Thank you!

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Photo of Karen Loomis
30 Sep 2026
Source: Google
5.0

Prompt, professional, friendly service. Fun cocktail and delicious first course of organic cheese with vegetables and smoked duck. Husband enjoyed his fish of the day entree and my pork chop was perfect.

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Logo of Le Clocher Penché
Restaurant response
Response added on 2 Oct 2026
Thank you for visiting us! Our clients are precious to us!
Photo of Makayla
27 Sep 2026
Source: Google
5.0

Absolutely wonderful experience. Every bite was delicious, unique, and felt thoughtfully put together. I don’t usually go to restaurants like this because I’m pretty picky and I get nervous with menus where I don’t know a lot of the ingredients. But it was highly recommended, so we checked it out and we are so glad we did. The service was excellent as well, and it’s a very cute little space. Definitely recommend!

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Photo of Wolfgang Tielemann
27 Sep 2026
Source: Google
5.0

Nice place, good food and excellent service. Reservation strongly recommended

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Photo of N T
27 Sep 2026
Source: Google
3.3

I’d first preface that the atmosphere was great and the waitstaff were extremely kind. Our dining experience was 2 stars because: 1: the bartender kept tasting the cocktails with the bottom of a straw, and inserted the same straw end into multiple drinks for tasting before service. Extremely unhygienic. 2: we ordered the pork chop and it was so dry and tough. We expected a medium pork chop, we got well done. 3: the wine was $10-$14 for a mere 4oz. We’d rather be charged a few dollars more for a full pour. 4: being sat at the bar, we were splashed a few times because the bartender kept slamming bar tools into the sink in front of us.

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Photo of Brady Corriere
26 Sep 2026
Source: Google
5.0

Fantastic dinner and great vibe! Food and service both were excellent! So glad we found this restaurant outside of the busy tourist area! Would highly recommend!

Photo of Paul Moores
25 Sep 2026
Source: Google
4.3

Needs a 4.5 star option. Great restaurant and loved our experience. Fair prices and will return if the option arises.

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Logo of Le Clocher Penché
Restaurant response
Response added on 25 Sep 2026
Thank you for visiting us! We appreciate your feedback!
Photo of Marc Gustafson
24 Sep 2026
Source: Google
5.0

Love the simplicity of the menu, the wit of our server, the location, and the beauty of the space.

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Logo of Le Clocher Penché
Restaurant response
Response added on 24 Sep 2026
Thank you for visiting us! We appreciate your feedback!
Photo of Patty Parrott
20 Sep 2026
Source: Google
4.0

There were various groups, the restaurant was busy. Possibly not enough help to accommodate all the diners. We were made to wait for our main course for over an hour with no explanation or concern. Not a pleasant experience.

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Photo of James Darcy
18 Sep 2026
Source: Google
5.0

Fantastic experience. Great service, food was wonderful, nice atmosphere. Everything you want in a great restaurant.

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Logo of Le Clocher Penché
Restaurant response
Response added on 18 Sep 2026
Thank you for visiting us! Our clients are precious to us!
Photo of Dilara Demir
14 Sep 2026
Source: Google
5.0

The food options were limited and honestly, not that appealing. I left hungry.

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Opening hours

Dining room
  • Sunday Closed
  • Monday Closed
  • Tuesday 17:30 - 22:00
  • Wednesday 17:30 - 22:00
  • Thursday 17:30 - 22:00
  • Friday 17:30 - 22:00
  • Saturday 17:30 - 22:00

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