4.8
55 evaluations
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Reviews / Ratings for Janine Café-Brunch

Photo of Mahoor Marashi
28 Apr 2026
Source: Google
5.0

One of my favourite brunch places. The food is delicious, and the waiter who took care of us was really nice and friendly. It is always packed for a good reason!

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Photo of Sandra Cowie
28 Apr 2026
Source: Google
5.0

Most incredible brunch I’ve ever had. And the service was impeccable. You feel like you’re in a super high end restaurant in Paris. Loved the experience

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Photo of bi ih
26 Apr 2026
Source: Google
5.0

Lovely experience at Janine Café. Got there a little before 10 on a Saturday and there was a line. We had to wait around 30 minutes for a table of 5. They offered us ice tea while we were waiting. Our waiter Alan was super nice. I got the zucchini bread and it was delicious. The other plates also looked really good. The portion was pretty big. I saw a lot of people walking out with boxes of leftovers.

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Photo of mayah Klaudianos
19 Apr 2026
Source: Google
4.0

I have a few comments about the food, but I Would firstly like to comment on the EXCEPTIONAL service and atmosphere. We went early on a Sunday, around 10am, so we fortunately didn’t have to wait to be seated! I really appreciated that they had ample staff to accommodate the high volume of clientele. Once we were seated we were given a shot glass of the juice of the day (Basil, mango orange juice) which was delicious. Our server Janique was cheery and helpful, she was attentive and we never had to waive her down. It was an absolute pleasure to be served by her, and the manager (a young man), was very present on the floor lending additional support to his servers, and had also cleared our table at one a point, and was very kind. The food came moments after we ordered which was great. We ordered the Boeuf et Oeuf, which said on the menu that it came with smashed potatoes and an English muffin (it was an eggs Benedict dish). I suppose there was maybe an issue with translation from French to English on the menu regarding potatoes, but smashed potatoes are different than mashed potatoes, and the dish came with MASHED potatoes. The English muffin was served ON TOP of the mashed potatoes, topped with the poached egg and pulled beef. I found it strange, that instead of the English muffin being sliced, it was two whole English muffin buns 🤔 I don’t know if it was ever toasted, but it was soggy, and being on top of mashed potatoes, I found it a really interesting combination, of mushy textures and nothing to break it up. I expected crispy SMASHED potatoes. The other item we ordered was the fried chicken sandwich, it was ok, the chicken was a little over cooked, and I had a hard time detecting the harissa in the mayo. The restaurant itself is decorated beautifully, has a great ambiance and feels very well maintained and clean. I was very impressed by the service and the restaurant itself, less by the food. Maybe it was just an off day in the kitchen!

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Photo of Sarah Taylor
15 Apr 2026
Source: Google
5.0

Best brunch we've had in forever! Everything was so delicious and the staff were so friendly and attentive. Very kid friendly, they brought out cookies the kids could decorate with icing and sprinkles, crayons and they gave the kids a little toy surprise out of a treasure chest at the end of the meal. So magical and fun! We will be back!

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Photo of Couple More Cravings
9 Apr 2026
Source: Google
5.0

If you’re a fan of savory brunch, this spot is a must-try. We ordered a mix of dishes and everything hit. The eggs were perfectly cooked with that ideal yolk, adding richness to every bite. The fried chicken sandwich was a standout — crispy, flavorful, and finished with the perfect spice kick. The pulled pork dish really surprised us with its balance of sweet and salty, making it both comforting and unique. And the scotch eggs were cooked perfectly, with a crisp exterior and a soft, jammy center. Everything felt thoughtfully made and well executed. A great spot for a satisfying, elevated brunch experience.

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Restaurant response
Response added on 10 Apr 2026
Bonjour! Thank you so much for this incredible review — it truly means a lot to us. We’re thrilled to read that each dish stood out in its own way, from the eggs to the fried chicken sandwich and the scotch eggs. Your description captures exactly what we strive for: thoughtful, well-executed plates that feel both comforting and a little elevated. Comments like yours are incredibly rewarding for our kitchen and service teams — we’ll be sure to share this with them. We can’t wait to welcome you back for another brunch very soon 💛 Pierre-Luc, owner
Photo of Lucky SixThreeNineNine
6 Apr 2026
Source: Google
4.7

Got the Champi with scotch egg which was good. The scotch egg is covered in chorizo which gives it more flavour than normal scotch eggs. The Champi was good as well but it is essentially just cheese toast with some sautéed mushrooms and pepper sauce. They also had a Cabane a sucre dish on the menu for the season which was good but not amazing. Overall, a Pretty good breakfast but it is still just a breakfast place. The juice shots were also quite good. I would get a juice next time.

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Restaurant response
Response added on 7 Apr 2026
Bonjour Lucky! Thank you for your visit and taking the time to share your experience with us. We’re glad to hear you enjoyed the scotch egg, the Champi, and the juice shots — we’ll definitely pass your comments along to the kitchen. We understand your perspective, though we like to believe that what we offer goes a bit beyond the typical breakfast restaurant, both in terms of quality and creativity. That said, we truly appreciate your honest feedback, as it helps us keep pushing ourselves. We hope to have the pleasure of welcoming you back again soon for another visit. Warm regards, Pierre-Luc, owner
Photo of Gabrielle Case
4 Apr 2026
Source: Google
5.0

Amazing food and great service! We went on a Thursday morning and made a reservation beforehand just in case as it gets very busy during the weekend and everything went smoothly. I'm definitely going back! The sucre à la cream with my Sucré Salé dish was DELICIOUS!

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Photo of Paoly Garcia
3 Apr 2026
Source: Google
5.0

We had a slow morning today… after a party night. We reached to that point of hunger where you know you need something good. This restaurant covered that just fine. The line was long but the amount of tables and the fast service make it move fast. We checked instagram to order and it was a great choice. I’m leaving some pictures of what we ordered. Great choice. Thanks for this amazing comfort food. 🥘

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Restaurant response
Response added on 5 Apr 2026
Bonjour Paoly. Thank you so much — this made us smile 😊 We’re so glad we could be exactly what you needed after a party night… that kind of hunger deserves something really good. Thanks for your patience with the line and for sharing your photos — we love seeing what you chose. Hope to see you again very soon for another round of comfort food. Pierre-Luc, owner
Photo of Gary Droghini
26 Mar 2026
Source: Google
3.7

Enjoyed brunch but the service was slow.

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Restaurant response
Response added on 27 Mar 2026
Bonjour Gary! Thank you so much for joining us for brunch and for taking the time to share your experience. We’re truly happy you enjoyed your visit, and we’re sorry the service felt a bit slow. It’s certainly not the experience we aim to offer. We hope to have the pleasure of welcoming you again very soon. Pierre-Luc, owner
Photo of Wareef Fallatah
21 Mar 2026
Source: Google
5.0

We had a really lovely brunch at Cafe Janine with the family. The seating area was comfortable and the atmosphere felt warm and relaxed, which made it easy to enjoy our time together. The food was delicious and clearly well prepared, and the staff were kind and attentive throughout our visit. Overall, it was a great experience and we’d definitely recommend it.

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Photo of Greg Kokjian
18 Mar 2026
Source: Google
5.0

Had Champi, eggs, mushrooms on a bread with cheese, mashed potatoes, yummy, with pear blueberry mimosa 😋🤠 great service, liked the decor🤩 Another great brunch, avocado toast and salmon, delicious 😋 Tried the fried chicken with hot mayo sauce, it's delicious 😋

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Restaurant response
Response added on 18 Sep 2025
Thank you so much Greg. It is a great pleasure! Pierre-Luc Owner
Photo of Mélanie Boisvert
18 Mar 2026
Source: Google
3.0

not that great

Restaurant response
Response added on 20 Mar 2026
Merci pour votre commentaire Mélanie. Nous sommes désolés de lire que votre expérience n’a pas été à la hauteur de vos attentes. Votre retour nous surprend, car nous nous efforçons d’offrir une expérience de grande qualité et recevons habituellement des commentaires très positifs. Si vous êtes à l’aise de nous en dire un peu plus sur votre visite, cela nous aiderait grandement à mieux comprendre et à nous améliorer. Nous espérons avoir l’occasion de vous accueillir à nouveau et de vous offrir une expérience à la hauteur de vos attentes. Pierre-Luc, propriétaire
Photo of EdiTh MiRanda
14 Mar 2026
Source: Google
4.3

I tried the CHAMPI… 🍄🥪, and it was delicious! 😋 The mushrooms 🍄, toast 🍞, and sauce 🥣 were amazing 😍. I’m not usually a fan of the eggs 🥚, but I tried them and they tasted good 👍. The mashed potatoes 🥔 were good, but they would’ve been perfect 😋 with a bit of butter 🧈, pepper 🌶️, and a little more milk 🥛. They were a bit dry 😅—would be so much tastier! The cappuccino ☕ was okay, the grapefruit juice 🍊 was fine, but the service 👩‍🍳 and the ambiance 🎶 were really great. Overall, 10/10 💯, definitely worth five stars ⭐️⭐️⭐️⭐️⭐️!

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Response added on 14 Mar 2026
Bonjour Edith! Thank you so much for this wonderful review! We’re thrilled to hear that you enjoyed the CHAMPI — it’s one of our favorites too. Your kind words about the mushrooms, toast, and sauce mean a lot to our kitchen team. We also appreciate your thoughtful note about the mashed potatoes; feedback like this helps us keep improving. We’re especially happy that the service and ambiance stood out for you — our team will be delighted to hear it. Thank you again for the 10/10 and the five stars ⭐️ We hope to welcome you back to Janine Café very soon! Warm regards, Pierre-Luc, owner
Photo of Gwen So
12 Mar 2026
Source: Google
5.0

😋😋😋😋loving it

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Response added on 13 Mar 2026
Bonjour Gwen! Thank you so much! 😋 We’re so happy to hear you loved it. Hope to see you again very soon at Janine Café! Pierre-Luc, owner
Photo of Austin Yao
6 Mar 2026
Source: Google
5.0

A nice place to have a brunch start up your day, the scotch eggs are amazing, served nicely, little bit waiting but worth it

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Restaurant response
Response added on 6 Mar 2026
Bonjour Austin! Thank you so much for your kind review and for the lovely words about our Scotch eggs — we’re so happy you enjoyed them! Some days at Janine can indeed get quite busy, and we truly appreciate your patience. We’re glad to hear the wait was worth it. We look forward to welcoming you back soon for another brunch at Janine Café. Warm regards. Pierre-Luc, owner
Photo of Kevin F
16 Feb 2026
Source: Google
5.0

This is a must visit "secret" brunch location in Montreal. A hidden gem in Verdun. Verdun is a joyful little section of Montreal packed with locals.

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Photo of Dylan Rawlings-Caron
30 Jan 2026
Source: Google
5.0

Great food, great service from Hamza, great decor.

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Restaurant response
Response added on 31 Jan 2026
Bonjour Dylan! Thank you so much for the 5 stars! We’re thrilled you enjoyed the food, the decor, and especially the service from Hamza — we’ll make sure to pass along the love. Hope to see you again very soon at Janine Café! Pierre-Luc, owner
Photo of Peter Fisher
27 Jan 2026
Source: Google
5.0

It was cold out and the staff brought us hot tea while we waited. The atmosphere was very friendly and cozy, and the food was excellent. Highly recommend

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Restaurant response
Response added on 28 Jan 2026
Bonjour Peter, Thank you so much for your lovely review! We’re glad we could warm you up with some hot tea while you waited. Creating a friendly, cozy atmosphere is very important to us, so we’re delighted to hear you felt that. We truly appreciate the recommendation and hope to welcome you back again soon at Janine Café. Pierre-Luc, owner
Photo of Anabel Baca
26 Jan 2026
Source: Google
4.7

I love the food here. Specially the desserts.

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Restaurant response
Response added on 27 Jan 2026
Thank you so much Anabel! We’re so happy to hear you loved the food — and especially the desserts 😊 Our carrot cake is definitely a house favorite, so we’re glad it made an impression. We hope to see you again very soon at Janine! Pierre-Luc, owner
Photo of Mark chester Maghirang (Zero34runnr)
15 Jan 2026
Source: Google
5.0

Really good place if your looking for some brunch. Food is good and the vibes as well.

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Restaurant response
Response added on 17 Jan 2026
Bonjour Mark! Thank you so much for your kind words! We’re really happy to hear you enjoyed the food and the vibe — that’s exactly what we aim for. We hope to welcome you back for brunch again soon. Warm regards, Pierre-Luc, owner
Photo of Milenia Croussette
14 Jan 2026
Source: Google
5.0

I’ve had good experiences here and have been three times. They removed my favorite item, the waffles and chicken, but I hope it will come back one day. The matcha is really good, and the portions are generous. It’s a very popular brunch spot, so be prepared to wait 20 minutes to an hour, depending on the day and time.

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Restaurant response
Response added on 17 Jan 2026
Bonjour Milenia, Thank you so much for your kind review and for visiting us multiple times — we truly appreciate your support. We’re happy to hear you’ve enjoyed the matcha and our generous portions. As for the chicken and waffles, we completely understand the love for that dish. While it’s not currently on the menu, it’s something we’ll definitely keep in mind moving forward. You’re absolutely right — Janine Café can get quite busy, especially during peak brunch hours, and we appreciate everyone’s patience during those times. We hope to welcome you back again soon. Warmly, Pierre-Luc, owner
Photo of Stefie
10 Jan 2026
Source: Google
5.0

We waited 20 ish minutes on a Saturday to get in since they don’t take reservations. The wait went by super fast and was worth every minute. From the drink to the food, everything was a hit! The staff were polite and on top of it and the food was delicious. They even gave us a free juice shot which was so yummy! Only constructive criticism I could give is I wished my main dish was hotter in temperature since it was lukewarm. Would be going back and I would recommend it to everyone! The s’mores latte was incredible! I rarely finish my drinks but I did this time. You should try it at least once!

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Restaurant response
Response added on 10 Jan 2026
Bonjour Stefie, Merci beaucoup pour votre superbe commentaire et pour votre recommandation! Nous sommes ravis que l’attente ait été agréable et que l’ensemble de l’expérience — des boissons à la nourriture en passant par le service — vous ait plu. Le s’mores latte est effectivement un grand favori ☕️ Je suis toutefois extrêmement désolé pour la température de votre plat. Ce n’est pas l’expérience que nous souhaitons offrir. Je vous invite à m’écrire en privé, j’aimerais m’assurer personnellement que votre prochaine visite soit impeccable. Au plaisir de vous accueillir de nouveau très bientôt chez Janine! Pierre-Luc, propriétaire [email protected]
Photo of Erin Neilson
8 Jan 2026
Source: Google
5.0

Update: went today again and the food was just as good as I remember. If you don't want to wait in a line, just go during the week at 10am and you'll be seated very easily ❤️ Excellent service, and great food. If you get the sharing platter, being 6+ people is a must, unless that's the only thing you're eating. Also, get there about 20 minutes before opening if you want to make sure you get a good table and don't wait to wit longer than that outside. I wish they had heat lamps on the sidewalk for when you're waiting in the winter.

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Restaurant response
Response added on 9 Jan 2026
Bonjour Erin. Thank you so much for coming back and for sharing such a thoughtful update! We’re really happy to hear the food lived up to your memories and that you enjoyed the service as well. And thank you for the suggestion about heat lamps in the winter — that’s very valuable feedback and something we’ll definitely keep in mind. We hope to welcome you back again very soon! Warm regards. Pierre-Luc, owner
Photo of Alex
5 Jan 2026
Source: Google
4.0

Wait time on a weekend wasn’t too long and the staff was nice. I ate the Avocado Toast with Smoked Salmon and a chai tea. It was okay and simple, the tea however wasn’t worth it at the price listed; a homemade version would be a lot nicer.

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Restaurant response
Response added on 6 Jan 2026
Bonjour Alex. Thank you for taking the time to share your experience with us. We’re glad to hear that the wait time was reasonable and that you enjoyed the service. We appreciate your feedback regarding the chai tea. Pricing and flavor expectations can vary, and your comment is valuable as we continually review our offerings to ensure they meet our standards. We hope to welcome you again soon and offer you an even better experience next time. Warm regards, Pierre-Luc Owner

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Opening hours

Dining room
  • Sunday 09:00 - 15:00
  • Monday 09:00 - 15:00
  • Tuesday 09:00 - 15:00
  • Wednesday 09:00 - 15:00
  • Thursday 09:00 - 15:00
  • Friday 09:00 - 15:00
  • Saturday 09:00 - 15:00

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