Edward's Bistro

Sam Blyth (45 reviews)

17 Apr 2026

Source: Google

4.3

The food was exceptional! Really nice menu. Drinks were limited to one type of white and red, I also don't believe they had beer either, at least non alcoholic. We were a group of eight, heading to a show we had 2 1/2 hours... with 20 minutes to spare we were trying to get dessert and our bills! Will definitely go back, as the food was truly worth it!

KS Burnham (82 reviews)

16 Apr 2026

Source: Google

4.7

Everyone at our table was very happy with there meals today. And thanks go out to Edward, Rosie & staff as well. All very curtious and took good care of us. It was a pleasant night.

Tyler Defosse

14 Apr 2026

Source: Google

1.3

Food wasnt very good for the price..a little on the salty side for my liking plus my food was a cooler than expecting the portions were also underwhelming... I've heard good things but this is one of the worst experiences I've had at a restaurant! Honestly would not recommend

Francoys Bourgon (3 reviews)

10 Apr 2026

Source: Google

5.0

The best restaurant in Cornwall ! By far !

Blake Johnston (5 reviews)

9 Apr 2026

Source: Google

5.0

We were passing through Cornwall and stumbled on this Bistro for lunch. If I lived in Cornwall I would be here for lunch EVERY DAY!!! Thanks Rosie. The food was great, the value was 🏆

Caitlin Simpson (58 reviews)

3 Apr 2026

Source: Google

5.0

What a great local restaurant! I'm always happy with the selection of food. I think the menu rotates, so check their Facebook page if you want to see the menu before going. Try to hit their buffet; available select days.

PARTH PATEL (2 reviews)

2 Apr 2026

Source: Google

5.0

Butter chicken at this place is really amazing Must visit for their sandwiches. Had a nice conversation with owner and his wife, they are really humble , supportive and fulfilling your request if possible . Must give it a try amazing experience I had.

Joan Epps (15 reviews)

1 Apr 2026

Source: Google

5.0

The food was great 👍

Laure Moreau (2 reviews)

31 Mar 2026

Source: Google

5.0

My boyfriend and I came on a weekday to try the food, and we had to come back on Sunday for the chinese buffet ! Both were amazing! Thank you Rosie and your Husband for this experience ! 10/10~ we will be back soon (:

Shannon Horsley (55 reviews)

28 Mar 2026

Source: Google

5.0

We ordered the scallops, chicken cordon bleu, veal and beef tips. The atmosphere was great and the food was delicious. Would definitely recommend. Fir dessert was flan (not a fan) and blueberry white chocolate cheesecake (mouthwatering)

Susan MacDonald (13 reviews)

18 Mar 2026

Source: Google

5.0

So so good

Johnni-Lynn Pelletier (13 reviews)

6 Mar 2026

Source: Google

5.0

I came from Avonmore just to try. Let me tell you the place is a five star all the way. Food was great and people friendly. Fast to sit and food came out of kitchen at great time. I dont know how anyone could not give them a 5 star review and second I will be back. Thanks again for the excellent food , service, cleanliness and most of all friendliness. Just to let you know i had the 10oz steak and my husband had scallops.

Vicki Brisson (48 reviews)

6 Mar 2026

Source: Google

5.0

Lovely staff, cozy atmosphere and mouthwatering food prepared with love and care

Russell Neesom (46 reviews)

25 Feb 2026

Source: Google

5.0

Always fantastic, scratch made and sooooo tasty!

Rick Cooper (24 reviews)

19 Feb 2026

Source: Google

5.0

Took my 87 year old Mother to Edwards Bistro for her birthday. In the summer this restaurant is her second home. My mother recommended the seafood pasta dish, it was the best I ever had. It was a great meal. Rosie and the staff are very friendly and caring about your experience. Chef Jason even came out to make sure our meals were satisfactory. I definitely will return. You have to try this gem in Cornwall.

Angelina Sanseverino (4 reviews)

26 Jan 2026

Source: Google

2.3

Food was great but will not go back because they have horrible customer service. I would have went back to eat there because the food was probably one of the bests in town for the price, but the head chef or whoever his is, he made me so uncomfortable. I ordered a ceaser, when they brought it to me the glass was half ice and it was watery so I kindly asked for it to be remade with no ice. The waiter comes back to my table with the head chef, pretty sure his name is Jason or something basic like that, he comes up to my table, IDs me, and then when he sees I'm of age makes a comment about how I should know that ceasers are made with ice and how there's two shots in there just talking down to me basically a power move because he was offended I asked for the drink to be re-made. Was absolutely not impressed. Also the way he talks to the waiters is disgusting. The atmosphere was also weird. You walk in and it looks like a buffet style restaurant the way the seatings are arranged, then they have Mexican music playing, and then they are serving an Italian menu. In my opinion, whoever cooks the food should find another restaurant in town to cook for because that's the only good thing about this place. I have heard horrible things about the head chef and his wife, but I wanted to give it a chance. Pretty sad. Makes sense that I went on a Saturday night and it was completely dead.

James Neville (64 reviews)

9 Jan 2026

Source: Google

5.0

Great environment great service great food wife had chicken cordon Bleu said it was great I had lamb was melt in my mouth amazing. Had poutine app was good sorry was hungry no pic

Marissa Collette (2 reviews)

9 Jan 2026

Source: Google

5.0

I visited recently with a friend, it was my 2nd visit to Edwards and I had the chicken Parm, this is best Parm hand down. I was so happy to try it and very excited to return.