Food was great but will not go back because they have horrible customer service. I would have went back to eat there because the food was probably one of the bests in town for the price, but the head chef or whoever his is, he made me so uncomfortable. I ordered a ceaser, when they brought it to me the glass was half ice and it was watery so I kindly asked for it to be remade with no ice. The waiter comes back to my table with the head chef, pretty sure his name is Jason or something basic like that, he comes up to my table, IDs me, and then when he sees I'm of age makes a comment about how I should know that ceasers are made with ice and how there's two shots in there just talking down to me basically a power move because he was offended I asked for the drink to be re-made. Was absolutely not impressed. Also the way he talks to the waiters is disgusting. The atmosphere was also weird. You walk in and it looks like a buffet style restaurant the way the seatings are arranged, then they have Mexican music playing, and then they are serving an Italian menu. In my opinion, whoever cooks the food should find another restaurant in town to cook for because that's the only good thing about this place. I have heard horrible things about the head chef and his wife, but I wanted to give it a chance. Pretty sad. Makes sense that I went on a Saturday night and it was completely dead.
Reviews / Ratings for Edward's Bistro
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Response added on 26 Jan 2026
In 12 yrs of making caesar's at our restaurant my wife has never been asked to remake it without ice. They normally come with ice and you had not requested without ice so confusion ensued. The reason i came out as the bus person and my wife couldn't understand the problem with your drink and asked me to check the issue. Yes we carded you as the law makes us do so for anyone who looks less than 25. Also a sure marker of perhaps underage drinking is when the client orders an alcoholic drink in a strange way. ie no ice in a bloody Caesar. Glad you liked the cooking as it's been a constant practice of 38yrs and yes our pricing and quality can't be beat here in Cornwall. Thank you for your review and God bless
Great environment great service great food wife had chicken cordon Bleu said it was great I had lamb was melt in my mouth amazing. Had poutine app was good sorry was hungry no pic
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Response added on 10 Jan 2026
Thank you so much for the kind words and visiting us!!
I visited recently with a friend, it was my 2nd visit to Edwards and I had the chicken Parm, this is best Parm hand down. I was so happy to try it and very excited to return.
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Opening hours
Opening hours
- Sunday 09:30 - 14:00
- Monday Closed
- Tuesday Closed
- Wednesday 09:30 - 14:00
- Thursday 09:30 - 14:00
- Friday 09:30 - 14:00
- Saturday 09:30 - 14:00
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