Dera Xpress
Dera Xpress 1631 Bd Daniel-Johnson, Laval
3.5
58 evaluations
Add your review

Reviews / Ratings for Dera Xpress

Photo of Hafiz Zohaib Rasheed
23 May 2026
Source: Google
5.0

Nice Pakistani restaurant with reasonable price. Medium range. Small menu but food is fresh.

Photo of michael dhalla
19 May 2026
Source: Google
5.0

Amazing food, big portions and great service with Sarah . I highly recommend this place. 10/10

Service
Cooking
Atmosphere
Photo of Ans M
16 May 2026
Source: Google
5.0

Fresh food and meat quality is also good

Service
Cooking
Atmosphere
Photo of A K
15 May 2026
Source: Google
2.7

Ordered 2 chicken tikka rolls which were very decent however the biryani rice we ordered was just unbelievably bad, it was clumpy and overdone with orange food coloring, there was absolutely no taste to it at all, it was also soaked in the bowl it was served in which proves To me it was microwaved before serving it. It was honestly comparable to the rice sold at dollarama in a pouch.

Service
Cooking
Atmosphere
Photo of David Huynh
14 May 2026
Source: Google
5.0

Good food, great flavors, clean

Service
Cooking
Atmosphere
Photo of Christophe Fadainia
12 May 2026
Source: Google
3.0

⭐⭐⭐ Mother’s Day visit – solid basics, but needs seasoning and menu expansion We visited Dera Express Restaurant in Laval for Mother’s Day and ordered a variety of dishes including chicken and vegetarian samosas, butter chicken, karahi chicken, chicken seekh kabab, fish pakora, naan, raita, and strawberry kulfi. Overall, the food was fresh and portions were decent, but many items felt like they were missing salt and proper seasoning, which made the flavors feel a bit flat. The butter chicken was good, creamy and enjoyable, but needed more depth and better-balanced spices. The karahi chicken needs major improvement, as it lacked the bold, authentic spice profile expected from a proper karahi. The chicken seekh kabab also needed more seasoning and hotter spices, and didn’t fully reflect traditional Pakistani-style flavor. The fish pakora was fresh with good texture, but also lacked salt and seasoning, and the raita was quite plain. On the positive side, the samosas were good, with a better-than-average crust compared to other places, though they still needed more seasoning in the filling and would be better if they were less oily. The naans were well baked and not doughy, which was a great point. One downside is that they only offer plain naan, and it would really improve the menu if they added options like garlic naan, cheese naan, and chili garlic naan in the future to give more variety. The staff was friendly and polite, but they seemed unprepared for dine-in service. Our food was initially brought in a paper bag instead of being plated, and we had to request plates and utensils, which made the experience feel a bit disorganized. The ambiance feels more like a fast-food place than a dine-in restaurant, so it’s better suited for takeout. The strawberry kulfi was a nice finish, but overall the experience could be improved with better seasoning consistency, more authentic spice levels, and expanded naan options for a better dining experience. Overall, I still recommend but I am expecting improvements in next weeks!!!

Service
Cooking
Atmosphere
Photo of Manel
12 May 2026
Source: Google
5.0

I ordered the chicken tikka roll, very tasty I recommend and the service is very good. I haven’t tasted the bowls or other dishes so I don’t know if the rest is good but it deserves better reviews for the price of everything 🙌

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
Thank you so much for the kind words and support! We’re really happy you enjoyed the Chicken Tikka Roll and had a great experience with our service 🙌 We truly appreciate you mentioning the value as well — we’re working hard every day to give our customers fresh, flavourful food at affordable prices. Next time, you’ll definitely have to try one of our signature bowls 👀 Hope to see you again soon at Dera Xpress!
Photo of Sarah Ahmad
11 May 2026
Source: Google
2.0

I went for special 50 percent everyday with my husband but the chicken karahi dish is worthless and worse of it all. The prices are reaching the sky especially being a pakistani and indian cuisine never ever going back to the laval restaurant. The dine in sitting area isn't clean and tidy and not a comfortable spot to enjoy dining in the restaurant. Please work on your settings 🙏 thanks. They should hire more workers very slow and lame. One worker was serving everyone.

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
Thank you for your feedback. During our grand opening week and 50% off promotion, we experienced a much larger turnout than we anticipated, with customers visiting from across Laval and Montreal. While we’re incredibly grateful for the support, we also understand that the high volume led to longer wait times and affected the overall experience for some guests. We take all feedback seriously and are already working on improving staffing, speed of service, and dining room organization to make sure every customer has the experience we want Dera Xpress to be known for. We truly appreciate everyone who came out to support a new local business during opening week, and we hope to welcome you again for a smoother and much improved experience 🙏
Photo of Suriampa Leslie
11 May 2026
Source: Google
1.0

Very disappointed. First the quality is not great and the meat ratio is way to low. I understand ordeing from a restaurant is usually low, but this is new level of low. The taste is not great either. Don't ever order from there !

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
We’re sorry to hear that your experience did not meet your expectations. We appreciate you taking the time to share your feedback. During our grand opening week and 50% off promotion, we experienced an unexpectedly large volume of orders from across Laval and Montreal. While we’re grateful for the incredible support, we understand that the rush affected consistency and wait times at moments throughout the week. That said, your comments regarding portion size and food quality are taken seriously and have been shared with our team. Our goal is always to serve fresh, flavourful food with fair portions and good value. We’re continuously improving our operations and hope you may consider giving us another chance in the future to provide you with a much better experience.
Photo of Wahida Begum
11 May 2026
Source: Google
1.7

Found hair in my beef kebab bowl. The butter chicken had no taste. Very disappointed.

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
We’re very sorry to hear about your experience. Finding a hair in your food is completely unacceptable, and we sincerely apologize for this. Food quality, cleanliness, and hygiene are extremely important to us, and your feedback has been taken very seriously with our kitchen team. We’re also disappointed to hear that the Butter Chicken did not meet your expectations. During our grand opening week and high order volume, we understand that some experiences were not consistent, but that is not the standard we aim to provide. We truly appreciate you bringing this to our attention, as feedback like this helps us improve. We hope you may consider giving us another chance in the future to provide the quality and experience we want every customer to have.
Photo of SUDHA GANDHI
11 May 2026
Source: Google
2.0

Quality of the food not very good and also quantity of food very small according to the price. It was not even worth it for 50% of price. I am not going to order next time.

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
We’re sorry to hear that your experience did not meet your expectations. We appreciate you taking the time to share your honest feedback. During our grand opening week and 50% off promotion, we experienced a much higher volume of orders than expected from customers across Laval and Montreal. While we’re grateful for the incredible support, we understand that the rush affected consistency at times. Your comments regarding food quality and portion size have been shared with our team, as we are continuously working on improving both the customer experience and consistency of our food. Our goal is always to provide fresh, flavourful meals with good value. Thank you again for giving us a try, and we hope we’ll have the opportunity to serve you better in the future.
Photo of abdul bari
11 May 2026
Source: Google
3.0

Long long wait, briyani was not fresh on the last day of offer may 9th. 50% offer good price for the food quality. Otherwise not worth of wasting time for long wait & quality of food.

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
Thank you for your feedback and for giving us a try during our grand opening week. We sincerely apologize for the long wait times and for the biryani not meeting your expectations on your visit. During the final days of our 50% promotion, we experienced an unexpectedly large volume of customers from across Laval and Montreal, which unfortunately affected wait times and consistency at certain moments. While we’re grateful for the overwhelming support, we understand that this also impacted the customer experience for some guests. Your comments regarding freshness and quality have been shared with our team, as we are continuously working on improving operations, speed, and consistency. We truly appreciate the honest feedback and hope to have the opportunity to provide you with a much better experience in the future.
Photo of Shadz Shadz
11 May 2026
Source: Google
1.0

Long wait and bad food

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
We’re sorry to hear that your experience did not meet your expectations. During our grand opening week and 50% off promotion, we experienced a much higher customer turnout than expected from across Laval and Montreal, which unfortunately led to long wait times at certain moments. We also take your comments regarding the food seriously. Since opening week, we have already reviewed and improved several aspects of our menu preparation and portion consistency to provide a better overall experience for our customers. We appreciate the feedback and are continuously working on improving both our service and food quality. We hope you may consider giving us another chance in the future.
Photo of daniel rogz
10 May 2026
Source: Google
3.7

Please dice your tomatoes smaller. Your door is very heavy

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
Thank you for the feedback and for giving us a try! We appreciate the suggestion regarding the tomatoes — we’ll definitely share it with our kitchen team for better consistency and presentation. And yes 😅 we’ve heard a few comments about the front door as well, so we’ll be looking into improving that too. Glad to hear you enjoyed the food overall, and we hope to serve you again soon at Dera Xpress!
Photo of Amna Khokhar
10 May 2026
Source: Google
2.0

I'll start with the food. We ordered a few things on their menu: - Reshmi Kabab and Naan - Samosas - Chana Samosas - Chicken tikka rolls - Chilli chicken bowl - Malai chicken bowl - Chicken tilka bowl - Butter chicken Poutine Reshmi kabab and naan - Not good. Wouldn't order. They gave us a small plastic box with 5-6 pieces of chicken pieces and a naan. No sauce, nothing. Dried kabab pieces in a small plastic box. So we exchanged that with butter chicken, which was still not great tbh. Chicken Samosas were way too oily. Not sure whats going on. And barely any filling Channa Samosa was actually decent. I appreciated the serving size Chicken tikka rolls hit the spot. They were good! The bowls, all of them - I didn't understand the concept. Rice with mayos on them, salad and a few chicken pieces. Desi dishes dont seem to fit the bowl concept, not in this way at least. You have to elevate the taste. Be a bit more creative, try different things, different flavors. These were incredibly disappointing. Very mediocre. The butter chicken poutine was highly disappointing. They gave us a total of maybe 15 fries with a very sad sauce on top. What is that? Also, we were waiting to order tikka rolls for almost an hour yesterday, and the woman in the front just told everyone they're out of stock with everything except bowls.... Disappointing, truly.

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
Thank you for taking the time to leave such detailed feedback. We genuinely appreciate honest reviews like this because they help us identify where we need to improve. We’re sorry that your experience did not meet your expectations. During our grand opening week and 50% off promotion, we experienced a much larger turnout than expected from customers across Laval and Montreal. Unfortunately, this led to long wait times, certain items going out of stock faster than anticipated, and inconsistencies in quality during peak rush periods. While we’re grateful for the overwhelming support, we understand how frustrating that experience must have been. We appreciate your comments regarding the bowls, poutine, samosas, and overall presentation of certain dishes. Since opening week, we have already reviewed and adjusted several menu items, including improving portion consistency and refining preparation to deliver a better overall experience. We’re happy to hear that you enjoyed the chicken tikka rolls and the chana samosa, and we truly appreciate the constructive criticism regarding the concept and flavours as we continue refining the menu. Thank you again for giving us a try and for sharing detailed feedback. We’re continuously working on improving both service and food quality, and we hope you may consider visiting us again in the future for a much better experience.
Photo of Aayan
10 May 2026
Source: Google
1.0

Absolutely terrible , i waited for 3 hours in line , and when it was about to be my turn , the food ran out. Understaffed and unprepared , isnt built well to accomodate a lot of people.

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
We sincerely apologize for your experience and completely understand your frustration. Waiting that long only to have items sell out before reaching the counter is extremely disappointing, and we’re truly sorry for that. During our grand opening week and 50% off promotion, we experienced a turnout far beyond what we anticipated, with customers visiting from across Laval and Montreal. While we’re incredibly grateful for the support, we also recognize that we were not fully prepared for that level of volume, which led to long wait times, staffing pressure, and certain items selling out during peak hours. Since opening week, we have already been working on improving staffing, inventory preparation, kitchen flow, and overall operations to better handle high customer traffic moving forward. Thank you for the honest feedback, and again, we apologize for the experience you had.
Photo of Abdul
10 May 2026
Source: Google
4.3

Long wait times (cuz of the 50% off obv every person from Laval/Mtl was there), but the food was good for the price. They shouldve overestimated the amounts of people that would come, because not much was in stock. Very good service.

Service
Cooking
Atmosphere
Photo of Jag D
10 May 2026
Source: Google
5.0

Tried 3 different items at 50% off, though I'm not entirely satisfied and the restaurant newly opened, I'm not gonna leave low ratings. A restaurant has room to improve & evolve. 1- Chana Samosa: It's westernized - large chunks/ cubes of cucumber, tomatoes, onions (instead of finely diced). No coriander, nor green chutney nor chopped green chillies. The chana is bland, they're of the colour of canned chickpeas, no masala. 4/10 2- Paya - It's cooked properly but unfortunately had a pungent smell, partly masked by the the various spices. Why? I found the interdigital scent gland which is located between the lamb hooves had not been removed. So even if the lamb trotters had been cleaned properly, not removing the scent gland means the soup will have a foul smell. 5/10 3- Nihari. This one was good, but wasn't topped with green chillies, coriander nor ginger strips. 8/10 4- Naan. If you're used to Indian types of naan (fluffy and moist inside), you may find this naan sort of too thick, bready, bland and a bit on the dry side. It almost has taste of mass-produced commercial naan bread that's been heated (it's my perception). Since it's a regional variation of naan, and an acquired taste, I won't rate the naan. 5- It's a "Pakistani" restaurant that serves Poutine, biryani rice that's being topped with pickled green olives, pickled peppers, sweet corn (that's more like Mexican influence) and drinks like chilled lemon tea (a Southern US beverage). But no Masala Chai, Kashmiri Chai nor Mango Lassi to go along with the samosas, chaat, pakora or naan rolls. Staff members: Give them a bonus for the relentless effort they were putting in to serve the endless queue of customers! I've been in the line for nearly 2 hours and wanted to sit down, meanwhile the staff worked non-stop with no rest to serve customers who are ordering like 10+ items each. I could see they helped each other to maintain the efficiency. They also remained cool & polite despite those few shallow entitled customers who seem to be haggling/ complaining/ want more of something.

Restaurant response
Response added on 12 May 2026
Thank you for taking the time to leave such a detailed and thoughtful review. We genuinely appreciate balanced feedback like this, especially during our opening period. First of all, thank you for recognizing the effort of our staff during the grand opening rush. The turnout during our 50% promotion was far beyond what we expected, with customers visiting from across Laval and Montreal, and our team truly worked non-stop to serve everyone as best as possible. Your patience and understanding mean a lot to us. We also sincerely appreciate the detailed comments regarding the chana samosa, paya, nihari, naan, and overall menu direction. Feedback like this is extremely valuable for us as a new concept that is still evolving and refining its menu. Since opening week, we have already started reviewing customer feedback carefully and making adjustments to improve consistency, presentation, portions, and overall flavour profiles. Your note regarding the paya preparation has especially been shared with our kitchen team for review and attention. As for the menu concept itself, Dera Xpress was created as a modern fast-casual Pakistani concept inspired by different flavours and fusion ideas while still keeping a Pakistani foundation. We understand that this style may not match every customer’s expectations of traditional Pakistani dining, but constructive feedback like yours helps us better balance authenticity with innovation moving forward. Thank you again for giving us a try and for sharing your experience in such detail. We truly hope to welcome you again in the future as we continue improving and evolving the concept.
Photo of Sami
9 May 2026
Source: Google
1.0

Came here today excited to try a new Pakistani restaurant, but unfortunately it was a very disappointing experience. There were only 3 people ahead of me in line, yet it took 45 minutes just to place my order, and another 25 minutes to actually receive the food. What I don’t understand is how the food still came out cold after such a long wait. Nothing tasted fresh, the bowls were honestly not good, and the portion sizes made no sense either. Even at half price, I wouldn’t recommend wasting your time here. As for the staff, they were definitely friendly, but it was clear they were not trained properly. Everyone looked confused and overwhelmed, and the whole place felt very disorganized. I was genuinely excited to try some Pakistani style food, but sadly this did not come close to what I expected.

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
Thank you for taking the time to share your experience. We’re truly sorry that your visit did not meet your expectations, especially when you came in excited to try our concept. During our grand opening week and 50% promotion, we experienced a much larger turnout than anticipated from customers across Laval and Montreal. While we are grateful for the overwhelming support, we also recognize that the sudden volume exposed operational issues in staffing, training, kitchen flow, and wait times that affected the customer experience during certain periods. We’re especially disappointed to hear that your food was not served fresh or hot, as that is never the standard we aim for. Since opening week, we have already been actively improving staff training, kitchen operations, food holding procedures, and portion consistency to deliver a much better overall experience moving forward. We do appreciate your kind words about the staff being friendly despite the pressure, as the team truly was doing their best under extremely high demand. Thank you again for the honest feedback. We take comments like yours seriously and are continuously working on improving both the quality of the food and the overall customer experience.
Photo of Ali akbar Shah
9 May 2026
Source: Google
5.0

The best ever boals of my life

Service
Cooking
Atmosphere
Photo of sunil abraham
9 May 2026
Source: Google
1.0

Very bad service

Service
Cooking
Atmosphere
Photo of iqra
8 May 2026
Source: Google
2.7

So first of all, it was a busy day and it took me over 2 hours to order and get my order but I don’t mind that since it was very busy bc of the 50% off. The employees were kinda eh maybe bc it was a busy day and service took way too long. The food itself, is not worth it. The quantities are very little as in the rice in the bowls. The advertising is deceiving and the food taste bland especially for Pakistani food. I wouldn’t really recommend but try it if you want to.

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
Thank you for taking the time to share your feedback and for being understanding about the long wait during our grand opening week. The turnout during the 50% promotion was far beyond what we anticipated, and while we’re grateful for the support, we understand that the long delays affected the overall experience for many customers. We’re sorry to hear that the food did not meet your expectations. Your comments regarding flavour, portions, and presentation have been taken seriously. Since opening week, we have already reviewed and improved our portion sizes and are continuing to refine recipes and consistency based on customer feedback. We also appreciate your honesty regarding the service experience. Our team was under heavy pressure during the rush, but we are actively working on improving training, staffing, and operations to provide a smoother experience moving forward. Thank you again for giving Dera Xpress a try and for sharing constructive feedback with us.
Photo of Amina Amer Ouali
7 May 2026
Source: Google
5.0

Amazing food!! Really tasty and good quality! Will go back!

Service
Cooking
Atmosphere
Restaurant response
Response added on 12 May 2026
Thank you so much for the amazing feedback! We’re very happy to hear that you enjoyed the food and appreciated the quality 🙌 Your support truly means a lot to us, especially during our opening week. We can’t wait to welcome you back again soon at Dera Xpress ❤️
Photo of Arslan Naveed
7 May 2026
Source: Google
1.0

Bad service , same person taking order preparing food, one hour waiting in queue

Service

Reviews are also available in French.

See reviews in French

Add a review

Share your experience in seconds.

0/500
Your review will be published immediately.

Opening hours

Dining room
  • Sunday 11:30 - 22:00
  • Monday 11:30 - 22:00
  • Tuesday 11:30 - 22:00
  • Wednesday 11:30 - 22:00
  • Thursday 11:30 - 22:00
  • Friday 11:30 - 22:00
  • Saturday 11:30 - 22:00

Missing information?

Help us improve this restaurant profile.

Update the profile