This place seems to have home for bankrupt as feb 16th 2026, Saw the sign at the door :( sad news
We had a reservation for 9pm, they made us wait for a good amount of time, then made us sit before changing us place and putting us to a table that wasn’t even ready yet. The other tables had candles, ours didnt, we just received two glasses and the cutlery without any care like we saw the other tablea get. We had to wait 20 minutes just to receive the QR code for the menu and another 15 min to order our drinks and food. We came for the Valentine Menu which already doesn’t have many options but was fine and we are told that there is only two choices of entrée now which reduces the options. Between the first service and receiving the second we had to wait an hour, we saw all other tables and even tables that came after us getting served, eat and leave and we still didnt reveived the second service before 10:40. The food was cold like it waited a long time on a counter but we never received it on time so it wasn’t even that good. We took the desserts to go since we were already paying for them and didnt want to have wait more and when came the time to pay, they not only made us pay the Valentine Menu but even a plate we never asked nor received. After noticing the error and noticing them we had to wait another 15 minutes just to get our refund from the manager that didn’t once apologize for the crazy waiting time of the whole thing or for the mistake on the bill. The only good point was that our waitress was kind and came to see us once to apologize for the wait we had to endure for the food but thats it. Not worth the money for the little amount of food and close to none service and respect we received. Will never return or recommand this place.
My boyfriend and I went there for the Valentine’s day menu last night. All i have to say after last night was never again going nor recommending this place. When we arrived to our 9pm reservation, they told us our table wasn’t ready and sat us as a barstool table to wait. 2 mins later we are being told that they are sitting people here and have to wait standing. Then once we get to our table, everyone else’s has flowers petals and candles, ours barely had any utensils. We waited 15 mins for a QR code just to see the menu and then another 15 just to order. We had already planned our meals, when they told us one of the appetizers was now unavailable. We then ordered our three courses right away and two drinks. We received our appetizers around 9:45 and we only received our main course at 10:40pm. We waited so long we weren’t even hungry for our main course, our server had to ask the manager several times what was taking so long for our dishes. We saw people arrive at the same time and after us, eat all of their meals, dessert and leave before we got ours. Once we got our meals, my duck was very difficult to cut and chew. My boyfriend’s raviolis were cold inside and out. At this point, i was exhausted and wanted to leave, so we asked for our desserts to go and paid. My cocktail was way too strong so i asked for a glass of coca cola on the side. Not only did they serve me a shot of room temperature coke, but they also charged us for that one sip of coke. When it was time to pay, they had charged us a 50$ plate that we did not order. If we had not noticed, they would’ve just let us leave paying more than what we had. Honestly the food was horrible, the service was horrendous and the restaurant was way too full for the amount of space they have to offer. The only good thing about the night was our server who kept checking in on our food and corrected the mistake the first server made on our bill. I will not be recommending this place to anyone and even telling my friends in the restaurant business to never make business with this place.
You'd think at my age I would know better than to take my wife out to dinner on Valentines Day, but here we are. Had the Valentines Menu and we chose Beef Ragout Arencini which was well seasoned and interesting. The Burata was more subtly flavored. The duck breast main was a little dry but with good, seared flavour. The lobster ravioli was big and generous, but a little undercooked for our liking and the lobster filling was tasty but sparse. The desserts, pistachio tiramisu and chocolate mousse, were excellent! It didn't matter how good the food was, because the Valentines Day atmosphere was overwhelming. There must have been lots of extra tables added because we were seated so close to our neighbours we might as well have been sharing a table. The staff had to constantly bump into the back of my chair just to squeeze through. Dinner was tasty but not $250 tasty. I don't resent restaurants capitalizing on the high demand, but it is too bad they make the evening so commercial that it feels like we are forced to pay First Class prices for a Cattle Class experience. I would be willing to try this restaurant's regular menu on a regular night.
What a fantastic modern restaurant. It strikes that perfect balance between stylish and comfortable, with just the right touch of class without feeling stiff. The décor is beautifully done and creates an atmosphere that feels both lively and inviting. The food is outstanding, thoughtfully prepared and full of flavor in every bite. It’s the kind of place where you settle in, enjoy the vibe, and don’t want the evening to end. A truly great dining experience from start to finish.
Beautiful place. Enjoyed our evening with friend's birthday celebration Loved the carpaccio, ravioli and the cod. Will be back
Le Richmond was an absolute delight. I had the risotto, and it was rich, perfectly cooked, and full of flavor. The atmosphere was wonderful — elegant yet comfortable — making it a great place to truly enjoy the meal. What really stood out was the service: attentive, warm, and genuinely stellar. An all-around fantastic experience, and I’ll definitely be going back.
the food is just wow . the service was excellent . Will be going back soon
I reserved Le Richmond one month in advance for my birthday dinner for 30 people, assuming a restaurant that hosts weddings could handle a group. It was a huge mistake. The restaurant was almost empty, yet the service was terrible: missing menus, extremely slow service, and we ordered drinks at 8pm and received them after 9pm. The food was awful. Most items on the already limited menu were out of stock (including the 42 oz steak to share and tuna tartare that everyone wanted). The replacement steak was chewy, pasta arrived cold, one dish tasted like straight garlic, and the drinks were bad (the espresso martini was basically coffee and vodka). To make things worse, the manager (Jean-Christopher, bartender who claimed to be the manager that night) was rude and mocking when I calmly shared our disappointment, and offered no attempt to fix the situation. A completely ruined birthday dinner. Do not book this place for groups or celebrations.
A very nice restaurant with ambient lights and atmosphere. The staff is super kind and always asking you about your food experience. We started with the red wine and moved on to the main course. I had the Snow Crab Agnolotti and it was beyond delicious and one of a kind culinary experience. My partner had the Rack of Lamb and he loved the consistency of it for it was very well made. For dessert we had the chocolate mousse and it was beyond delicious and we loved the presentation! Just make reservations and it's a great restaurant for date night with a super hospitable staff. A 10/10 from me :) UPDATE: Went for Brunch at Le Richmond and the food was great ! We had eggs Benedict to omelette to Avocado French toast and we really loved the food. The brunch venue is super cozy and well-light with great service :) MORE UPDATES: Went for Bistro dinner at Le Richmond and it was an awesome cozy experience! We had great service and ordered the Seared Salmon as well as Pesto Rapini and so delicious and fulfilling ❤️ For dessert, I had the chocolate eclair and it was incredible 😊 Also took a stroll and checked out Le Richmond marketplace / shopping and there are some great items to watch out for ! Le Richmond never disappoints and I cannot recommend this 11/10 restaurant and venue enough for a get together with family and friends 🥰 MORE UPDATES: At the Richmond Bistro, had the Burrata as an appetizer and it was so delicious followed by Pasta Bolognese and the Meat Lasagna and each bite was heavenly ❤️ As always great food and superb service 😊 MORE UPDATES: Went for dinner on a Friday evening and had the Salmon Tartar followed by Ragatoni and beef Ravioli and each bite was a gourmet’s delight ❤️❤️ Full compliments to the chef for making food with so much love and care 🙏🙏 We ended with the blueberry tart and it was beyond delicious ❤️❤️ As always fantastic food with fantastic service 😇😇
Reviews are also available in French.
See reviews in FrenchShare your experience in seconds.
Help us improve this restaurant profile.
Update the profile
