Service was rushed inattentive and unorganized staff waiter made a mistake on the bill, jept telling about last call is soon when it was literally an hour halftime left he was anxiously awaiting to end his shift..the was other waiter that brought my main course meal was probably serving a table for the very first time didn’t know how to place my cutlery along with the plate it was quite awkward and staring at me expecting me to help him out even though the table was cleared for him I never knew I had to take a plate off a waiters hands and place it in front of myself first time experiencing that moment & forgot to bring my friend her cutlery below average etiquette when it comes to class . The food wasn’t as appealing as it seemed on the menu the lamb was cold and minimal portions i mean they can increase their prices and actually add more value to the plate itself because the main courses all appeared empty in the plates and looked more as sides portion wise with only one serving of food and not much else the worse dumplings they should let it cool off ironically the lamb was cold but dumplings pasty doughy and still boiling from the inside almost burned the roof of my mouth.The only decent thing was the espresso martini and beautiful chinese aesthetic design and decor which i personally like.
