Job description
L'Ours Noir is looking for a person passionate about cooking for a full-time position under the supervision of the chef.
Responsibilities
Participate in the preparation of dishes in the kitchen; ensure the quality of dishes and takeout orders; manage their work area and ensure it is clean and safe; perform any other related tasks.
Requirements
Good stress management, enjoys adrenaline, ability to work well in a team, thorough and autonomous.