Brasserie Port-Alfred - Resto-Pub et Spectacles
Cook - Brasserie Port-Alfred - Resto-Pub et Spectacles
Job description
Brasserie Port-Alfred is looking for a cook to join our team. Flexible schedule based on opening hours from Wednesday to Saturday, about 20 hours per week (more or less).
Responsibilities
Prepare and cook dishes in the brewery.
Requirements
Has a positive attitude, is not afraid to take action, and enjoys working in a team.