Rôtisseries Ti-Coq (Cap-de-la-Madeleine)
Cook - Rôtisseries Ti-Coq (Cap-de-la-Madeleine)
Job description
Evening cook to fill a position on Thursdays and Fridays, from 5 PM to 10 PM.
Responsibilities
Work within a great team in a dynamic environment.
Requirements
Reliable, fast, and comfortable in the kitchen