Job description
L'Ours Noir is looking for a person passionate about cooking for a full-time position under the supervision of the chef.
Responsibilities
Participates in the preparation of dishes in the kitchen; ensures the quality of dishes and takeout orders; manages their work area and ensures it is clean and safe; performs any other related tasks.
Requirements
Good stress management, enjoys adrenaline, ability to work well in a team, meticulous and autonomous.