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Lulu part en brioche!

Cook - Lulu part en brioche!

Job type Seasonal
Posted on 6/10/2026

Job description

Lulu is looking for staff to make artisanal pastries in a small business producing high-quality products, ideally for the month of August.

Responsibilities

Preparing dough and shaping pastries, baking the products, opening the shop, and serving the first customers.

Requirements

Experience in baking is preferred. Being independent, responsible, and enjoying your work are essential; good spirits and a sense of humor are appreciated. Any serious application will be considered.

Restaurant details

Address
160 Rue Guillaume