Part-time position – 15 hours/week, counter service, no Sundays, no holidays, only 5 minutes from the University of Sherbrooke, employer accommodating with studies, motivating team, great work atmosphere, pleasant clientele
Handle the cash register, serve customers, participate in closures (as a team), perform all tasks related to the position
Minimum 1 year of experience in kitchen/restaurant, resourceful, autonomous, responsible, with initiative, enjoys teamwork and customer service, availability during the school year + minimum 3 evenings/week
Cashier in Restaurant Oli Shish Taouk
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